The Van Reed Inn

$ • Bars, American, Vegetarian

Hours today·

About The Van Reed Inn

The Van Reed Inn is a cozy restaurant with a small bar vibe, serving excellent food, especially its super yummy spicy garlic wings. The staff, including the bartender, are friendly and helpful. The restaurant's cleanliness could be improved, as the bathrooms need more frequent cleaning. Despite this, the Van Reed Inn remains a great spot to enjoy a meal, with the wings being a standout feature. Customers often praise the delicious IPA selection and the fact that the wings are smoked, making them even more special. Many visitors find the atmosphere welcoming, chatty, and worth returning for, especially after experiencing the tasty chicken nachos, chili, or the spicy garlic wings themselves. The restaurant has earned a reputation as one of the best wing places in Berks, and the positive reviews highlight the friendly service and flavorful dishes that keep guests coming back.

Menu

Add a Menu
The Van Reed Inn Menu
The Van Reed Inn Menu

Customers' Favorites

Photos

Add a Photo
The Van Reed Inn
The Van Reed Inn
View All Photos

The Van Reed Inn Reviews

3.8
171 ratings
Restaurantji Rating
5
56%
4
9%
3
5%
2
13%
1
17%
Food
4.2
Atmosphere
3.9
Service
4.0

Share your opinion about The Van Reed Inn

Restaurantji Rating

Nice little bar that’s easy to find with a spacious parking lot, always a plus. There’s plenty of seating whether you’re dining solo or with a group. The real star here is the wings, absolutely lived up to the “award-winning” title. I highly recommend the lemon pepper dry rub with ranch on the side. Flavorful, crispy, and addictive. Definitely worth a visit if you’re in the area!

Great smoked wings, everything we ordered was great, fast service for our baseball team and parents
Big crowd of us they handled great 👍

Great wings and cold Yuenglings!

Read All Reviews(171)

Hours

Monday 11AM - 2AM
Tuesday 11AM - 2AM
Wednesday 11AM - 2AM
Thursday 11AM - 2AM
Friday 11AM - 2AM
Saturday 11AM - 2AM
Sunday 11AM - 2AM
Updated on: