“Great atmosphere with river view. Waiters were very friendly and professional. Room not overly loudOnly complaint is that my meal was too salty. Another entre was substituted and it was fine. Great evening out to dinner.”
“My first time here and I was impressed. The food was very good! My friend had a quesadilla, and I had three tacos with rice and beans. Service was prompt and pleasant. Interior was casual but cute, and very reasonably priced. Will definitely be back!”
“This location comes as a major surprise to me. Every location that I've been in has been either drab and uninviting or just staffed with people who look like they didn't want to get up in the morning. THIS LOCATION was and is completely different. The ambiance (Yes in Dunkin Donuts) has a new modern vibe to it. It's clean and inviting. The sitting areas rival those similar spaces in Starbucks that are located in Barnes and Noble. The staff is friendly and very professional even if something gets missed. If more locations were set up like this, I'd be more willing to visit and buy more donuts ? and hot food. Lastly, try the new breakfast burritos ? they have on the menu. It's a bit small but loaded with flavor.Thanks for listening.”
“Easter Sunday right before close. Jackie welcomed us in and gave a fabulous recommendation of the Pot Roast! It was delicious. She was a fantastic server and made sure we had everything we needed.”
“The restaurant itself was clean, well decorated and comfortable. The waitstaff were sweet, punctual, and attentive yet gave you space to enjoy the experience and didn’t hover. The food came out quickly. The food was SIMPLY outstanding. The Compot drink was flavorful but not overly sweet. The Greek Salad had a lovely dressing and the veggies were all fresh. The bread was incredible and had a wood fire flavor. The meats were INCREDIBLE. Honestly the best restaurant in the area and a must try for everyone.”
“I love Zoubi's! The proprietor is so great, full of amazing stories, and I always enjoy every minute every time I'm there, which I wish was more often. The food is outstanding, and it's a truly special meal every time!”
“Last Sunday I thought I was sitting in the spring sunshine outside a cafe in Paris ! The butter croissant and cafe au lait were just as I remember in France. The crisp outside crust and the pillow soft interior of the perfect butter croissant which needed no other enhancement ! It was just hard not to tuck into the ones I bought to take home. On a previous visit tried the pain au cranberry- the tart cranberry against the buttery pastry was also wonderful. The staff were friendly and accommodating. It will be hard not to make this a weekly Sunday Treat. Just time it carefully as they may sell out.”
“Attended a bridal shower! Service and staff were efficient and food was exactly what you would expect in a very consistent Italian restaurant, nothing unique that stands out but good. Would I recommend La Stalla? Sure, if you are in Newtown, PA, it’s definitely a great optionRed sangria was refreshing.”
“What an incredible event for our niece Angelina on her 18th Birthday! The family Nick, Patty and Alex Mastoris, down to the amazing staff that helped work Angelina's 18th birthday dinner was on point. The food, the amazing service and overall experience of how organized the dinner went. The family made our nieces birthday extra special that she won't ever forget. All family and friends enjoyed their cocktails, mocktails, dessert stations and prefix meal that was ABSOLUTELY delicious. Thank you so much Mastoris family! We will be definitely planning on a future party with you folks again. We are very thankful to all of you. Allison J”
“Had the seared tuna salad for lunch, it was fresh and very delicious. The bread basket had wonderful warm, slightly sweet flavor. Lovely atmosphere, staff very friendly. Will be going back for my birthday. Very impressed ?.”
“The best place for breakfast I know in Philly and its surroundings. Highly recommend! The food is 10/10, all the staff are smiling and friendly, the atmosphere is amazing, couldn't be better.The best breakfast place I know in Phila and the surrounding area. I highly recommend it!The kitchen is 10/10, all the staff are smiling and friendly, the atmosphere is amazing, it couldn’t be betterCappuccino, big breakfast, syrniki - ? ?Thank you ??Thank you ?”
“Jerry’s pizza has the best pizza I’ve ever tried and has one of the best customer service. The atmosphere in there is so nice, if I want to I can see how my pizza is made. It is just very amazing and I think that you should try it yourself.”
“I had the Korean barbecue chicken sandwich, which was really good. The homemade doughnut was very tasty. When tables are full, the place is very noisy. The view is beautiful, which makes up for the noise.”
“Food was very good. Everything came out in a timely manner. Service was pleasant. Drinks were delicious! I'm usually a dirty martini kind of girl, but they had a drink called an Ice Queen on the menu and I was intrigued so I decided to try it out. It was absolutely delicious!!! My husband got a dirty martini with bleu cheese olives which was also perfect, it was perfectly balanced. They have an option on the dessert menu called I can't decide which is like a little sampler. It comes with one cannoli, a piece of tiramisu and a tartufo, amazing!!! I loved that because I can never decide what dessert I actually want so why not get a little of all the things. We will definitely be adding this to our list of date night restaurants”
“What a surprise! I stumbled upon this in Lambertville. The staff was so kind, the atmosphere was beautiful and cozy and the food was delicious! I cannot wait to go back again.”
“Such a Gem of a place. Loved the laid back atmosphere and how you could order at the kiosk as soon as you got there. Comfortable seating and jazz vibes a plenty. I had a Shrimp burger and hubby had the Salmon BLT. 10/10 and I've been told I have a picky palate. The food is fresh, flavors balanced and the proteins are properly cooked ?Hubby and I split a hot dog that had some pickled cabbage stuff on it. Friggn crazy good. Ended up talking to the Chef/Owner Mark and we got a small Ted Talk about food quality and staying true to the original form of the food. You can tell he loves what he does and is passionate about food. Added bonus, hubby and I were talking about how we didn't feel bloated after eating there despite eating "comfort food" , speaks to the quality of where they source their food. Anyhoo, this review is long enough. But I guess I'm passionate about food 2! Give them a try ?”
“It was an excellent experience! You can feel the touch of the food and the super attentive service!!, super fast service, completely worth the wait, I would definitely return!! If you come to the area I recommend them 100%.”
“Great variety of delicious rolls and apps. Everything we ordered was fresh and flavorful! The Nachos(shrimp) and rice tots were unique and I highly recommend. The Kiss of Death roll was VERY good, although I had the Serranos on the side so I could moderate the spice.”
“This is a cozy intimate venue for couples and adult gatherings. There are a lot of menu delicacies and several wine flights as well as whiskeys to choose from. The food and desserts are all delicious! The staff is friendly and helpful. Nektar is one of the gems of New Hope.”
“Dennis and Estella are the nicest people, the atmosphere is cozy yet classy, and the food is Michelin level. Get the mushroom soup if they have it, the tortellini, and any fish entrees. They also make their own orange flour for their mandarin tart which is incredible. Lo recomiendo.”
“As an expat Manhattanite who has been lucky enough to visit some of NYC's finest restaurants, I always tread carefully into what my friends have called a "great" suburban restaurant, as I have been disappointed too many times. Blue Bottle Cafe had the typical Hopewell-Princeton feel, an old home converted into a restaurant with several rooms, adored with a few interesting oil paintings. The first disappointment was a wait staff with no personality, no panache and no class. The hostess/wait person sat us, after some confusion as to where to put us, and then pulled out a pen and asked if we were ready to order or wanted more time, much the way a short order cook would. When we asked for tap water without ice (when will suburban restaurants start doing the smart thing, and simply put down a large carafe of water (NO ICE) on the table, so we don't have to keep asking for refills nor do we have to deal with freezing, too-cold-to sip water?) we were simply ignored. At this point, I was thinking, this is not going to be anything special. But then...the food arrived.My friend and I shared a stupendous Brussels sprouts starter, cold, crunchy and touched off by some white, cream-like sauce that was a slice of heaven. The bread, which I am told comes from a local bread company (also, the bread at a restaurant speaks volumes of both care and quality of owner/chef) was rustic, flavorful and served with already softened butter (a nice touch). My main, crispy scallops, were silky tender and mouth-wateringly tasty. And the chocolate profiteroles for dessert managed to taste decadent and light at the same time. To the owners, I say this: please take the ice out of your water, and find a way to re-train your staff. They do not measure up to the elegance and quality of your food.”
“Off the beaten path which is a good thing. Nice indoor, outdoor and bar seating options. Great menu selections to choose from in an upscale but not stuffy atmosphere. Molto Buono!”
“Absolutely delicious food!!! My favorite was the fish taco and the beef empanada. The flan was creamy and with the perfect baked caramel flavor. Horchata was super delicious and quite the surprise. The service was formidable, with attention to detail and very interested in our satisfaction. Our new Mexican restaurant for sure!!”
“The food is wonderful! I had the best Chilean Sea bass, my husband loved the scallops, our friends loved their food too. From the appetizers to dessert the meal was absolutely delicious. The staff is very helpful, friendly, and accommodating.If it is crowded it does get noisy.”
“Absolutely delicious our food was this was our second time there ann both times pleased with tge food.Our server Mitch was the best so polite kept checking to see if we were ok or needed anything. I asked him for one of their better Red wins he asked if I liked sweet or dryI said dry an he came back with such a really good wine for me he knew the brands well. I later asked for a Diet Coke an he explained they have organic cola a that was soo good too !Couldn’t ask for better service .The only complaint I have was the choice of music Such a classy place but the music was loud an had no class to what was playing sound like rap nonsense it’s such a classy atmosphere the music should be just as classy ?But food absolutely amazing ??”
“Tiny place most likely you won't find a seat...it's THAT small and really hard to spot because the sign is small and you think it is part of the BBQ joint next door.Food is fantastic! Just trust me, you'll appreciate it.”
“We came here because we kept seeing photos on instagram of the sundaes and it was well worth it! The man serving us was so friendly and engaging and while the menu seems overwhelming because there are so many flavors - he was super patient and even snuck surprises into each of our choices like rainbow sprinkles at the bottom of my cone and a chocolate cookie for decoration. It was so good honestly! It’s primarily chocolate and vanilla soft serve but the types of sundaes seem endless!!!”
“The baked goods are unique and full of flavor. Everything is super delicious. Also, the hot chocolate is the most rich I’ve ever tasted in the US, and the coffee is great.”
“Vecchio Osteria is a great authentic Italian restaurant. The food is incredible. The staff is so friendly and very attentive to coming back to your table to make sure everything is OK. I always love eating here and if you want authentic Italian, this is the place to go.”
“Coming here for many years. Food is good. Service is always friendly and courteous. My orders are always correct. Food is not overpriced despite the current economy.”