Vegan Restaurants near White Haven

“Delicious meal at the Powerhouse with my fiance and a friend, to the tune of cocktails, apps, dinner and dessert. The restaurant was staged beautifully and decorated for a between-the-holidays meal, and even though it was packed there was only a low undertone of voices from the surrounding tables. Our waiter was fantastic and gave honest, informed suggestions that showed great menu knowledge. The cocktails were creative, well-balanced and refreshing; we tried the pomegranate cosmo, winter maple old fashioned, mistletoe mule, holiday margarita, and butterscotch espresso martini. The whipped ricotta and poached pear crostini really stood out and was an incredible way to begin the meal, but don’t sleep on the bacon wrapped scallops. I could have eaten a bowl of that sweet corn puree and even though it’s a party favorite, the smokey/sweet bacon/scallop combo was even more crisp/tender than most their kind. For entrees, we rattled off some Chilean sea bass (w/ citrus beurre Blanc), linguine and clams, and spicy chicken pappardelle, finishing with a few lunges at their Classic House Made, original 1989 recipe, Peanut Butter Pie. Normally my fiance and I split our entrees; unfortunately, I couldn’t come up from the Sea Bass long enough to even offer her a bite. It was really a wonderful sauce, and a perfect amount to swirl around in the risotto. I was able to score the remainder of the clam linguine as leftovers, and even heated up in the microwave two days later it still qualified as a top three clam linguine dish I’ve ever had; buttery, lemony, garlicky goodness.“

“Chef Oren does it again with delicious food from soup to entree and the service was great. we will be back!!“

“We got several items from their Easter catering menu & everything was absolutely delicious! Quiche, macaroni and cheese, pierogis, chicken francese. It was such a big help to be able to grab some locally prepared dishes for the weekend. We will look forward to doing it again!“

“We had an event catered by Adelina's, at the last minute to boot, and I can't say enough good things about our experience! The owner was SO HELPFUL, kind, and made what started as a stressful experience actually delightful! The food was great, we got everything we needed and then some to keep the food warm, serve it, etc. She gave suggestions when needed, wine pairings when asked, was friendly, on-time, thoughtful, and for the record, one of our visitors was Cajun, a self-proclaimed connoisseur of bacon-wrapped shrimp, and he said theirs was among the best he'd ever had! If you need an event catered, I can tell you, you found your location. Bravo, Adelina's!!!“

“Very cute and clean especially the outside table area“