Burger King
$ • Fast Food, Burgers
Hours:
560 Kidder St, Wilkes-Barre
(570) 824-6938
About Burger King
Customers' Favorites
Burger King Reviews
Share your opinion about Burger King
Honestly I work a Bk for almost two years with a heroin addict manager that always threw racial slurs to me and my coworkers and telling the other manager did not work but to hear “I can’t do anything about it” for the whole time working there.I was overwhelmed ,overworked and overwhelmed with poorly pay to deal with the about of street I delt with as a 17 year old at the time.When there was times were me and one of my coworkers we’re running the store by ourselves bc...read full review
Waited 15 mins for cheeseburger for my daughter's kids meal. Everything else was cold by the time we got it. Cheese wasn't melted. Had to ask 2 times for her sandwich. Food was good but I am disappointed. Will think twice before going to Kidder street BK again.
Menu
Hours
| Monday | 7AM - 12AM |
| Tuesday | 7AM - 12AM |
| Wednesday | 7AM - 12AM |
| Thursday | 7AM - 12AM |
| Friday | 7AM - 12AM |
| Saturday | 7AM - 12AM |
| Sunday | 7AM - 12AM |
People in Wilkes-Barre Also Viewed
Burger King is a fast food restaurant known for its great flame-broiled burgers. The dining area is decently clean, although tables could be wiped down better between customers. The restaurant offers vegetarian options, including the popular Impossible Whopper, and is kid-friendly, with meals that include toys and a crown, as well as six highchairs for babies. It is also wheelchair accessible, with tables designed for customers with wheelchairs.
The food is described as flavorful and better-tasting than the competition, with the Whopper Jr. Meal and Rodeo Burger being popular choices. The staff is generally friendly and focused on their work, providing a pleasant dining experience for customers who want to sit and enjoy their meal without feeling rushed.
However, some customers have reported inconsistent service, with food being sloppy and the overall environment being just "ok." The restaurant is encouraged to maintain a high level of pride and attention to detail in their work, regardless of the fast-food nature of the business.