Pressley's at the Marina
$$ • Seafood, American, Bars
Hours:
3702 Docksite Rd, Edisto Island
(843) 869-9226
About Pressley's at the Marina
Customers' Favorites
Pressley's at the Marina Reviews
Paige at the bar makes every visit awesome! Fantastic cocktails, phenomenal food and great location…nothing but good times every time we head to Pressleys.
This was our worst dining experience EVER! We were seated at the bar, and to start off with we were told that we couldn’t get tea at the bar (and we were told that with the worst attitude, which got worse when we were confused by this policy). Then, since the bartender was being rude to us, and the bar was noisy, we simply asked the hostess if we could be sat at a table once one was available…should be a simple ask,since it’s common to do at most restaurants. Well, the...read full review
Best bartender ever!!!😆🍺🍷
Menu
Hours
| Monday | 4 - 9PM |
| Tuesday | Closed |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
Pressley's at the Marina offers a mixed dining experience. While some customers praise the amazing service and delectable food, particularly the outstanding lump crab cakes, others find the food average and the service slow and confusing. The menu selection can also be limited, leading to frustrations. The restaurant features a classic nautical motif and excellent water and sunset views, with dining available upstairs or outside on the deck during the tourist season. Customers have enjoyed sharing meals such as seafood platters with tender scallops, broiled shrimp, lightly breaded fried clams with baked potatoes, and Lima beans cooked Southern style in bacon fat with ham hoc—described as "off the chart GOOD." The She Crab Soup is praised as sumptuous, and the stuffed flounder, crab patties, and popcorn shrimp have received high marks. The staff are noted as very nice and friendly, and portions are large, making for a satisfying dining experience. Overall, Pressley's provides a variety of good meals with both positive and negative aspects noted by guests.