HogsHead Kitchen and Wine Bar
$$$ • American, Wine Bars, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout HogsHead Kitchen and Wine Bar
Customers' Favorites
Recent Reviews
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We just moved to Hilton Head this summer and never heard of this restaurant(until today)but decided to try it and oh boy so glad we did! Excellent service, creative menu and cocktails. Truly one of the best restaurants!! Loved it!
I had such a fantastic time here recently. The vibe is really relaxed and welcoming, which made it the perfect spot to just chill and enjoy some great food and drinks. Everything I tried was super flavorful, and the staff were so friendly, making sure we had everything we needed without being overbearing. It’s definitely a place I’d recommend if you're looking for a nice evening out with good company and a great glass of wine. HogsHead Kitchen and Wine Bar
“Come Hungry, Leave Happier Than You Expected!”
So, this was our very first visit, and honestly… we were very pleased!
The filet steak was perfectly cooked, full of flavor, and I wasn’t disappointed with how huge it was! The gorgonzola crust was awesome. The sides were delicious too.
The tuna steak was larger than any other restaurant’s tuna steak, by far. It was delicious, and absolutely worth it if you’re a seafood lover.
Shoutout to Cristian, our server...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
HogsHead Kitchen and Wine Bar offers an outstanding dining experience. The restaurant serves a range of delicious dishes, including the red fish special, Salmon, mushroom risotto with scallops, and Brussels sprouts and oysters. Comfort food lovers will enjoy the shrimp and grits, while others may prefer the pimento Mac and Cheese with a lobster tail. The service is top-notch, with friendly, helpful, and attentive staff. The pre-dinner bread and garlic oil is divine, and the shrimp dip is the best customers have had anywhere. Steaks are perfection, and the hamburger is the absolute best, with no comparison at any restaurant. The truffle Parm fries, Gorgonzola chips, and Burratta appetizers are also highly recommended. The chef's grouper special is a favorite among the ladies, while the soft-shell crab special is enjoyed by the gentlemen. The owner is always gracious and welcoming.
The restaurant provides a cozy and private setting with a gourmet menu, offering an eclectic mix of food styling and flavors. The menu is truly sublime, with unique food pairings that are beguiling and always spot on fresh. The manager is helpful, kind, and attentive, and the chef makes everything from scratch.