Chili's Grill & Bar
$ • Tex-Mex, Bars, American
Hours:
4401 N Kings Hwy, Myrtle Beach
(843) 448-6319
About Chili's
Customers' Favorites
Chili's Reviews
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I didn’t get my food…. Never got more than 10 chips on the bottomless chips! Service was terrible… they ended up throwing my AirPods in trash and didn’t let me get em back… “chilis policy”
Normally this is my favorite place to eat. however we ordered delivery and the food was horrible. the burgers were over cooked, the fries were so salty you couldn't eat them. everything was cold and not worth the money. I filled out the form to Chili's over a week ago and received no response whatsoever.
For starters. how about filling the drinks instead of bringining a partial drink that's FULL of ice.
I asked the server what the deal was. He told me that they are only allowed to put 4.5 Oz or they'll get fired. WTH. That's ridiculous.
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
People in Myrtle Beach Also Viewed
Chili's Grill & Bar offers delicious food at reasonable prices, making it ideal for all ages. The restaurant provides quick service, free chips and salsa, and great drink specials. They accommodate dietary restrictions by showing calorie intake options. With excellent service and food quality, Chili's in Myrtle Beach is a popular spot for families, ensuring a pleasant dining experience with easy parking options. Customers often praise the friendly and understanding waitstaff, including Darius and Cole, who are noted for their professionalism and attentiveness. The lively atmosphere adds to the overall enjoyment. The food and drinks are consistently outstanding, making it a place worth visiting. However, some have mentioned that dining can become expensive, with one customer noting a $50 bill for a cheeseburger and chicken tenders. Despite some mixed reviews about specific items such as chicken strips, the positive experiences prevail, with many recommending the restaurant for a fun and enjoyable outing. The manager, Mike, also contributes to the positive atmosphere by checking on guests during busy times.