Customers` Favorites
Customers` Favorites
“Did it right, got there early. Steak medium rare. An amazing experience and thank FLL we picked it. Nicole our server was amazing, friendly and knowledgeable with recommendations. For the manager, my only recommendation would be to have the hostess a little more welcoming and concerned about their job and maybe better communication about what to do before you get the test to go down stairs before “everyone “ gets the same text at opening. I didn’t have an issue but many were complaining about the disorganization. Will definitely be back in a next visit and no doubt a recommendation to others if you are unsure. This was also on a Kool nights week day 1.“
Customers` Favorites
“Steak and eggs highly recommended Glad we found this place. Best meal since we arrived last week“
Customers` Favorites
“Great time! Bartenders Dylan and Joey were amazing! Thank you for your hospitality. Will definitely be back.“
Customers` Favorites
“Terrible hostess. We're told there was only high-top seating left as we were seated walked by numerous booths that were open. No one came to serve us. we left after 10 minutes of silence, while the hostess was on her phone outside of the kitchen. Boy, was she shocked when we picked up our things and left. Motto "Everyone's welcome" was by the far the biggest lie that was told yesterday. extremely disappointed. -5/10“
Customers` Favorites
“I had the steak tips with mushrooms. When the plate was set in front of me, I thought they looked funky, but when I took a bite, it was pure heaven. Highly recommend this dish. Service seems to be a systematic problem throughout these reviews, and it seems to be tourist fatigue, because I didn't experience this kind of apathy anywhere else on my trip. Note to servers: Bad attitude diminishes the customer's experience, and I'm sure you know what that means.“
Customers` Favorites
“Phenomenal food combined with service to match. Love this place!“
Customers` Favorites
“One of the best near the Black Hills! The bread pudding was amazing.“
Customers` Favorites
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“Wait staff was good, but we ordered the brisket queso sandwich. Way too soggy, it was difficult to eat. It wasn’t bad, but needs tweaked. Why not serve the queso brisket on corn chips? I have had better sandwiches at Mavericks that are no longer on the menu.“