Sticks and Stones
CLOSED$$ •
About Sticks and Stones
Sticks and Stones Reviews
The food is fantastic and the menu is changing all the time. So you will never get bored. They need to update their website though. Menu there was not the same as what was offered at the time.
Did the tasting menu. The trout starter was so flavourful and very satisfying bites. The potato wedges with espuma and house made ketchup were great as well. The espuma is so great. The risotto was also a fantastic tasting dish. The meat course was good not great. Having fries after the wedges was not our favourite. The meal ended with seabuckthorn sorbet (delicious and tart) and crème caramel with whiskey raisins that was simply perfect. Great cocktails and wine too!
This is a wonderful cozy spot for a date night. We had the Chef Tasting menu which was full of variety. We also enjoyed sitting at the table across from the pass where we could see Chef work. A great experience.
Sticks and Stones offers a constantly changing menu, ensuring that diners will never get bored. The restaurant's dishes are highly praised, with standout options including the trout starter, potato wedges with espuma and house-made ketchup, and risotto. The meal concludes with a refreshing seabuckthorn sorbet and decadent crème caramel with whiskey raisins. Additionally, the restaurant serves great cocktails and wine. This cozy spot is ideal for a date night, with the option to sit at a table across from the kitchen pass for a unique culinary experience.