“Some of the best pho I’ve ever had! Everything was extremely authentic. Makes you feel good after eating it. Super friendly service. Can't wait to try what else they have next time. I live kind of far, but it is definitely worth the drive! :)“
“Me and my dad were on the hunt for a noodle joint, when I saw this gem of a place nestled in corner near a Starbucks. We go all the time now, and every single thing I’ve tried is so great! Top picks are the pad Thai, shrimp pho, spicy beef noodle, and ribeye pho. Nice inside, and staff are really cool “
“Went there some time ago with my friends, had an amazing experience there. The atmosphere really made me feel I was back in vietnam. The food was simply to die for, especially that delectably delightful and delicious pho. The chicken rolls with peanut sauce were also another amazing side dish that I would recommend. Plus the serving sizes are good for a group or for yourself. I will share photos of my experience below. 10/10 PLACE. WOULD RECOMMEND THIS TO ANY FOODIESParking: Good amount of parking spaces for a restaurant if it’s sizeKid-friendliness: Good atmosphere for all“
“First time dinning hear it’s totally worth it , I would recommend this place . Food is delicious and authentic binh sandwiches and soups are so good! I’m definitely coming back again and the service is totally a tip to serve , this gentleman with short mustache looked young welcomed us and was attentive although it was quite busy .“
“This is our go to Banh Mi place.The Honey Glazed Beed Banh Mi is my favorite. Light sweetness with a freshness in every bite because of the cucumber and mint. Finishing off with a spice when you bite into the Jalapeño. Just the right amount of flavor on a toasted roll about a foot long. Make sure to add the carrots and sauce to your sandwich.If you like coffee, make sure to get their cold brew with no condensed milk. It's a good kick in the palate to reset your taste buds. Also strong.“
“I love this place. It's hole-in-the-wall type so you know it will be good. Some of my favorites are the spring rolls, noodle star, and fried calamari. I don't always love the fried options since a lot of it is plated with huge fried vegetables. I love veggies but just not the meat/size ratio. Eating in or carryout the service is quick.“