5 Best Chinese Restaurants in Cleveland

“We are so glad we found this place, and it’s right down the street from where we live. We moved here about a year ago from California and we tried several places and this one is our favorite. It taste the closest to the food we grew up, loving in California. Thank you I tried to add a new dish every time we order takeout and I have not been disappointed yet. !!“

“Amazing food and amazing staff. Never leave disappointed!“

“In terms of the food, I eat here fairly often, the super greens help because I have to avoid excess carbs. Food has always been good and kept reasonably fresh. Sometimes it moves a little slow if they have a run on a popular entree or two, but that’s not predictable, and is a cost of having things made fresh instead of mass produced and sitting in a warmer.

What I would commend even moreso is that on a personal level, I have noticed a few times that there’s a table of kids there, they’ve been well behaved every time I’ve seen them, and haven’t caused any problems. They are the kids of either one or multiple employees. As a working parent, I want to thank and commend the person in charge who works with their employee(s) on this. Parents of young children get put in impossible positions- they have to have income to survive, but childcare costs more than many people make! The kids cause zero problems, and it allows a mom or dad a chance to make an income they otherwise couldn’t. Thank you for doing this! And I hope more places will follow suit and work with working parents.“

“The service is amazing! Great price, huge proportions and the best server has the whole floor to herself on an Friday night 2/25 and is doing fanTastic. Thank you!!“

“Not sure what everyone is complaining about—the food was fresh and not greasy like most other Chinese buffets. The place was very clean, and the staff were extremely helpful. The selection was huge and everything tasted fresh. It was a bit pricey, but for the variety and quality, I was happy to pay it. It reminded me of how Asian buffets used to be years ago—great quality and well-prepared.“