10 Best Steakhouses near Farragut

“We normally ate at the longhorn once a month. Normally, the food is absolutely wonderful. Our last visit included a ribeye and a filet. The fillet was good. The rib I was full of gristle. That's the first time that's ever happened. I did not complain because that's out of the norm for them.“

“Best place I've eaten by far. Great food all around. Disappointed they took away the king crab legs BUT still my favorite place to eat. All their meats are perfectly cooked.“

“We celebrated our 10th Anniversary at Copper Cellar! Thank you , Clint, for making our evening super special and sharing in our celebration with us“

“We went here for the first time today. What a great restaurant. Food was fabulous and the service was outstanding. Will definitely be back soon.“

“Party of 5, wait wasn't too long, enjoyed a sangria at the bar which was amazing! The oinon appetizer was great! Chopsteak, so yummy gravy with caramelized onion and mushrooms. Ribeye was perfect as well as lobster tail! Would recommend! Service was awesome and atmosphere wasn't bad at all.“

“I have wanted a steak from here for a month. Husband ordered me the 8oz Medium well. I immediately went to cut it and it was rare. I mean blood pouring out. I can't eat rare or even Medium cooked steaks. There was one little piece that was medium well on the end. Thought I would eat it. NOPE, hard as a rock. What is wrong with people and the way they cook. I have the ticket that says Medium Well. let's just say it wouldn't have been pretty if I was in the restaurant eating. Thanks for nothing. At least I ate the salad and two rolls. FYI, Husband's Prime rib was good to him.“

“Had Valentines dinner with my wife and really enjoyed the experience. In my opinion if you can impress on that night you have done something. We both had the surf and turf, and I must say the steak was perfect. I had the scallops and while they were not bad they were not impressive either. I found them bland and a little on the rubbery side. The salad and veggies as a side were very good but we both wished we had tried the lobster Mac and cheese, it looked amazing... something to come back for. We were impressed by the decor and the menu selections but really thought the price was very reasonable. This will definitely go in our regular restaurant list! Now to figure out when we can go back and try the grill side of the clubhouse, the menu looks very good and maybe an even better value with a great list of music and trivia! One pet peeve, why does every restaurant think they have to bring some kind of “romantic” music in for Valentines? A live saxophone player in a small room is not romantic.“

“Great lunch Food was timely and a great price“

“I went here for my birthday which I have done for the last few years. I always love the french onion soup and the blooming onions. Although this time, the blooming onion was mediocre at best, the onion was very thin and overcooked. But everything else was wonderful. This place by far has the best french onion soup.“

“Baked potatoes keep getting smaller and smaller. Got an order to go today and had to cook another potato at home to have one normal baked potato. Love your steaks, but you need to get bigger baked potatoes to keep me coming back.“