McDonald's
$ • Fast Food, Burgers, Coffee ShopsAbout McDonald's
Customers' Favorites
Deluxe Crispy Chicken Sandwich
Crispy Chicken Sandwich Meal
Mccafé Caramel Iced Coffee
Quarter Pounder with Cheese
Poorly Made French Fries
Quarter Pounder Hamburger
Hamburger - Happy Meal
Chocolate Chip Cookie
Hot Caramel Sundae
McDonald's Big Mac
McDonald's Reviews
been here many times you either get old food wrong food or someone being Rude am a local happens regularly I always suggest anywhere else
Ordered on the mobile app. Requested no salt on my fries because they're always over-salted. And extra ice in my Coke. Lucky me gets cold fries. And so little ice in the drink that it seemed like it all melted within 10 minutes. When you go through the drive-thru the person that's there either does not talk into a microphone or is passing out I'm not sure which it is. This location really needs to do better
Breakfast sandwich was hot and fresh...Update- I'm glad they have the old school fried apple pie, tastes delicious just like I remember, the double quarter pounder with cheese was hot and fresh, definitely the best burger they have
Hours
| Monday | 5AM - 11PM |
| Tuesday | 5AM - 11PM |
| Wednesday | 5AM - 11PM |
| Thursday | 5AM - 11PM |
| Friday | 5AM - 11PM |
| Saturday | 5AM - 11PM |
| Sunday | 5AM - 11PM |
McDonald's has experienced some decline in service, with limited counter service, no self-serve drinks, and increased prices for smaller portions. Customers have noted that staffing seems to have been cut since the kiosks were installed, leading to insufficient staff to handle inside customers as well as pickup and drive-through orders. However, some staff members, like Chauncey, are very helpful and friendly, ensuring customers are kept informed and their orders are ready promptly. The restaurant has introduced the new Chicken Big Mac, which customers have enjoyed. Some reviews highlight the cleanliness of the restaurant and the nice staff, even when they are overwhelmed. The manager maintains a professional appearance, wearing a tie to show leadership. Despite concerns about rushed food, especially breakfast chicken, due to staffing shortages, there has been an improvement in customer service, with workers going above and beyond to assist customers. Nonetheless, there are ongoing concerns, such as the lack of changing tables in restrooms, and some customers express disappointment over food quality and taste, which may not be the fault of the staff. Despite high prices, including a recent $87 bill, the restaurant has struggled to meet expectations, causing disappointment and a loss of customers.