Bella Nashville Pizzeria

$ • Pizza, Vegan, Vegetarian

Hours today·

About Bella Nashville Pizzeria

Bella Nashville Pizzeria specializes in wood-fired pizzas with great flavor, cooked in front of customers using an actual wood-burning oven. Visitors highly recommend the delicious pizzas, including the Boscaiola and Margarita varieties. The use of fresh ingredients like prosciutto di Parma, San Marzano tomato sauce, and Italian flour enhances the taste, making it a must-visit spot at the Nashville Farmers Market. The brick oven adds a smokey flavor to the crust, similar to New York style. The Margherita pizza is a popular choice and makes a great lunch. The staff creates a friendly and welcoming atmosphere for guests. The owner, Pedro, has focused on making authentic Naples style wood-fired pizza using quality ingredients imported from Italy, successfully restoring the high-quality standards that originally made the pizzeria recognized. Visitors are encouraged to try the pizza again if they had it under previous owners, as the current quality has been brought back to its original excellence. The pizza is cooked on a real wood stove, giving it a smokey flavor, and the dough is medium thickness with generous, fresh toppings. Overall, Bella Nashville Pizzeria offers a great pizza experience at reasonable prices in a cozy setting.

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Bella Nashville Pizzeria Menu
Bella Nashville Pizzeria Menu

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Bella Nashville Pizzeria Reviews

4.4
194 ratings
5
88%
4
5%
2
2%
1
5%
Food
4.8
Atmosphere
4.6
Service
4.8

Share your opinion about Bella Nashville Pizzeria

Amazing authentic wood fired Pizza! Great customer service. Highly recommend as a go-to place in Nashville.
The prosciutto de Parma was delicious! The prosciutto was sliced fresh. The arugula was fresh. The crust was delicious, it was so light. My husband had the margherita pizza and loved it too. The staff was really nice. We got to watch our pizzas being prepared. It was a great experience.
Don't let the address deceive you from by far the best wood fire pizza on the planet. Fresh ingredients, expert assembly and great and courteous service all the way around. A wood fire oven is a delicate appliance for cooking. It takes talent and skill to achieve greatness. Perfection is the result in the crust and all the toppings loaded with phenomenal flavor. My choice was the Margherita with added onions and mushrooms. Divine and delectable. The fresh basil along did not...read full review

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Hours

Monday 10AM - 4PM
Tuesday 10AM - 4PM
Wednesday 10AM - 4PM
Thursday 10AM - 4PM
Friday 10AM - 6PM
Saturday 10AM - 6PM
Sunday 10AM - 6PM
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