Péché
$$$$ • French, Lounges, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Péché
Customers' Favorites
Péché Reviews
I went in on their happy hour (all night ) Sunday. Pretty good atmosphere, great for couples and families. I sat at the bar. I do think it’s only two people running. Food was great, not from Texas so I’m not sure if it’s just palette different but it actually had flavor for the food. I got a daiquiri for $6 and half off a 1/2 burger served with sweet potato fries. It was great, note, I’m just visiting from Florida so as a tourist.
Flavor 9/10
Menu...read full review
Amazing food and vibes every time
Went to Peche for my birthday dinner and it was so perfect! The ambiance is amazing, the food was so good, and the cocktails were spectacular 👌 Will be back for sure!
Hours
| Monday | 4 - 10:30PM |
| Tuesday | 4 - 10:30PM |
| Wednesday | 4 - 10:30PM |
| Thursday | 4 - 10:30PM |
| Friday | 4 - 11:30PM |
| Saturday | 5 - 11:30PM |
| Sunday | 5 - 10:30PM |
Péché offers a memorable dining experience with excellent service and delicious food. The staff is patient, kind, and accommodating, making it a great place for special occasions. The bone marrow and frittes are must-try dishes, and the menu features a variety of flavorful options like Duck, Tuna Carpaccio with arugula, and Wild Boar Gnocchi, which many guests find to be outstanding. The owner, with 17 years of experience, personally greets guests and takes orders, adding to the warm atmosphere. Visitors also enjoy the lively vibe, especially during Flamingo Fridays, where the food, drinks, and overall experience consistently impress. The restaurant has a cozy, vintage-style charm, with dim lighting and a romantic, character-filled setting that is perfect for late-night drinks or intimate dinners. The cocktails are crafted with care — balanced, creative, and strong in all the right ways. The food is rich and indulgent, from duck confit to mac & cheese with truffle oil. Several guests have praised the moules frites served in a silky butter broth with crisp fries, and the bouillabaisse filled with fresh seafood and fragrant broth. Péché is also Austin’s first absinthe bar, offering top-tier cocktails like the Fig Manhattan and Corpse Reviver #2, which are artful and well-balanced. Overall, Péché remains a favorite among diners in Austin, especially when shared with loved ones.