Toshokan
$$$$ • Sushi Bars, JapaneseAbout Toshokan
Customers' Favorites
Salmon Sashimi
Bone Marrow
Mackerel
Wagyu
Toshokan Reviews
Ratings
Menu
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Hours
| Monday | 5:30 - 11PM |
| Tuesday | 5:30 - 11PM |
| Wednesday | 5:30 - 11PM |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | 5:30 - 11PM |
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Toshokan, a six-seat restaurant, offers an intimate dining experience curated by Executive Chef and Owner, Saine Wong. The menu is a journey, with Chef Wong sharing the story of the ingredients and menu. The restaurant features a unique sake pairing and/or sake & cocktail pairing option. Chef Wong is known for his warm personality and engaging interactions with guests. The restaurant has a distinct vibe, which may cater more to a younger crowd. While some guests may feel out of place, the food and drinks are consistently praised as delicious. The extra cocktail menu and additional courses are also popular choices. With prices ranging from around $400, it's recommended to plan ahead and not go solo.