On The Border Mexican Grill & Cantina
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About On The Border
On The Border Reviews
I don’t know whoever took over, but the food is absolutely horrendous now. Nothing tastes the same, and is just plain gross. Used to be my favorite restaurant. 100 dollars for trash. And they took the Monterey chicken fajitas off the menu! WTH?! Queso-trash. Salsa-trash. Refried beans-trash. Chips-trash. Never again.
honestly the food wasnt bad, it was the service that was awful. the servers seemed more interested in gossiping with eachother than actually doing their job. Daniel i think his name was in specific seemed to have alot of drama going on. probably wont be returning unless its to just order take out.
We went to this restaurant with our two kids. They seated us in a booth were the cushions were torn and stuffing coming out. We said something and one of the servers stated “we’ve been trying to get this booth fixed. We waited for 10 minutes to finally have a server. Me and my fiancé ordered the Queso chicken and the chicken came out cold.
The food and customer service has been bad at this restaurant for awhile now and this is why we don’t go often anymore.
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On The Border Mexican Grill & Cantina offers a lively atmosphere with friendly staff and attentive service. Customers often comment on the welcoming environment and the dedication of the servers. The restaurant features a variety of dishes, including combination fajitas that are good for sharing. The staff, like Berto, provides quick and efficient service, often checking in to ensure a pleasant experience. Recent reviews praise the new menu with fresh ingredients, noting that the beef soft tacos and chicken fajitas are excellent. The salsa is also highly appreciated for its tasty flavor. Staff members are attentive and helpful, with one example highlighting a manager's thoughtful action to prevent a guest from eating pork, showing respect and understanding. While most reviews highlight positive experiences, some guests mentioned that the food can sometimes be mundane, with the carne asada occasionally burnt and rice stuck to the bottom. Additionally, drinks may be watered down, and the dining room floor isn't always perfectly clean, though staff typically apologize for any lapses. Overall, On The Border remains a popular spot for celebrations and casual dining, emphasizing friendly service and a welcoming atmosphere.