Bay Leaf Garden | Indian Restaurant
$ • Indian, Pakistani, Asian Fusion Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bay Leaf Garden | Indian Restaurant
Customers' Favorites
Egg Curry with Appam
Chicken Fried Rice
Kerala Porrotta
Gobi Manchurian
Chilly Chicken
Chicken Biryani
Butter Chicken
Chicken Curry
Chicken Stew
Fry Chicken
Recent Reviews
176 ratings
Share your opinion about Bay Leaf Garden | Indian Restaurant
Absolutely loved our experience here — a true slice of Kerala on a plate.
The combo meal with fish curry, beef dry fry, moru curry, pickle, achar, and payasam was spot on. The mackerel fry and anchovy fry were crispy, flavorful, and tasted just like back home. The pulisseri tied everything together beautifully with its homely, soulful touch — every bite felt nostalgic.
The snacks — medhu vada, ullivada, sukhiyan, and neyyappam — were pure comfort food. Perfectly...read full review
The combo meal with fish curry, beef dry fry, moru curry, pickle, achar, and payasam was spot on. The mackerel fry and anchovy fry were crispy, flavorful, and tasted just like back home. The pulisseri tied everything together beautifully with its homely, soulful touch — every bite felt nostalgic.
The snacks — medhu vada, ullivada, sukhiyan, and neyyappam — were pure comfort food. Perfectly...read full review
This was the first time I ate south Indian food. Their goat stew was delicious. Really different from north Indian food but it has his own flavor. They’ll be seeing me again. The only thing I wish they had was like a TV or something music maybe otherwise than that for sure coming back.
Good food every time I go there.
Hours
| Monday | Closed |
| Tuesday | 9AM - 8PM |
| Wednesday | 9AM - 8PM |
| Thursday | 9AM - 8PM |
| Friday | 9AM - 8PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 8PM |
Bay Leaf Garden | Indian Restaurant is a cozy spot known for its authentic Kerala cuisine in the DFW area. The restaurant offers a small, intimate dining experience, accommodating around 15-20 people, with a limited weekday menu and a more extensive selection on weekends. The food is prepared with care and passion, resulting in fresh, well-spiced dishes that stay true to South Indian flavors. Highlights include the fish curry, beef fry, and aviyal, which are praised for their authentic taste and balanced flavors. The Kerala meals, served with BDF, fish curry, moru, thoran, pickle, and semya payasam, offer good quantity and satisfying portions. Special snacks like medhu vada, ullivada, banana fry, and paruppu vada are described as crispy, flavorful comfort foods. The porotta is soft, flaky, and pairs perfectly with curries and fry dishes. The restaurant stands out for its genuine Kerala-style food made by a chef who cooks with heart, and the staff are attentive and welcoming. While some dishes like chicken biriyani and chicken curry are considered average, the overall experience is highly recommended for those craving flavorful, traditional Kerala dishes. The warm atmosphere and authentic flavors make it a favorite for local residents seeking a true taste of Kerala.