PORTERS Dining + Bar
$$$$ • American, Pet Friendly, Vegan
Hours:
180 Century Square Dr ste 120, College Station
(979) 977-0700
About PORTERS Dining + Bar
Customers' Favorites
PORTERS Dining + Bar Reviews
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Let’s just start with a terrible cut of meat but flavor was great. Then we proceeded to dessert. It was my birthday we had traveled from Houston area to meet with my daughter from Waco to celebrate together. My husband had specifically ask if it was ok to bring in a cake which was very small by the way. We were told no problem. Got the cake out sat it on the table ask our waiter if he could bring us 4 small plates, forks, and knife. He took forever before coming back to inform...read full review
Really taken back for an upscale place…. Cold and over cooked $100 dollar steak, dry aged to the freezer. Wife had steaks over cooked, they took it back and we waited over 45mins for a recook, they only had 5 tables sat at 1pm. Not pleased with the service. Wag county fired steak was a chuy mess on my kid, he wouldn’t eat it after 2 bites. The bar tender was a nice guy… out side of that the waitress had no clue what was going on around her.
On December 14, 2024, I hosted our annual Christmas dinner at The Porters with a group of retired veterans and their families. While the food was excellent and the servers did a fantastic job, the behavior of the General Manager, Jeralyn Bunting, was incredibly unprofessional and left us feeling disrespected.
One of our guests, a veteran with a service-connected disability, brought his service dog, Skye, a German Shepherd, to the dinner. He had called ahead to confirm that...read full review
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 9PM |
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PORTERS Dining + Bar offers a variety of delectable dishes and unique cocktails. The steaks, including the 10oz filet and premium ribeye, are popular choices, though some customers have noted inconsistencies in their preparation. The chicken fried steak is a hearty option, though the batter-to-meat ratio may not always meet expectations. The sides, such as carrots, mashed potatoes, and the outstanding brussels sprouts, have received mixed reviews.
Despite these occasional inconsistencies, the service at PORTERS has been consistently praised as cordial and excellent, particularly from the staff. The specialty cocktails, while unique, may not always adhere strictly to traditional recipes. Nonetheless, many reviewers have expressed a desire to return to PORTERS Dining + Bar, drawn by the inviting atmosphere, the fantastic food, and the overall dining experience. The restaurant's team, led by Derek, has been praised for their attention to detail and for making special events, such as a 50th wedding anniversary celebration, truly memorable.