Jersey Mike's Subs
$ • Sandwich Shops, Fast FoodAbout Jersey Mike's Subs
Customers' Favorites
GF Snickerdoodle
The Number Four
Club Sub
blt
Jersey Mike's Subs Reviews
66 ratings
Share your opinion about Jersey Mike's Subs
My daughter and I went into this jersey mikes this evening 15 minutes before closing. Late night at gymnastics. I have to say the two guys that were working are amazing! Super nice and welcoming! I love Jersey Mikes and now I love them even more. I wish I would have asked there names because they definitely deserve a call out!
Best location compared to others.
Food and service were perfect BUT, This is the second time I’ve been here in about a week and both times the AC has been broken. Corporate needs to do better, it’s unacceptable for your employees to be working under those conditions. This is Texas, it’s HOT anyways let alone when your cooking or working. This will be reported to OSHA because there is no reason for the AC to be out that long.
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
Jersey Mike's Subs is a popular sandwich shop known for its exceptional customer service and delicious menu offerings. The manager, Maria, is praised for her excellent training and guidance of the staff, ensuring efficient and effective service. The sandwiches, such as the Turkey Provolone, are consistently fresh and flavorful, with the rosemary parmesan bread being a standout favorite. Customers can always count on Jersey Mike's to make an amazing sub every single time, with quick orders and fast delivery. The staff is incredibly friendly, and the service is top-notch, going out of their way to help even just before closing. The atmosphere is great, with laughs and amazing customer service, making it a favorite location for many. While the service can sometimes be less than friendly, the overall dining experience at Jersey Mike's is highly recommended by customers who appreciate the quality of the food and the dedication of the staff.