“Staff was excellently knowledgeable and skilled with cocktails and food, also friendly and laid back. The drinks were most definitely the best in town. The atmosphere is uniquely nautical. It felt like a true old world Captain's Cabin. Great view as well day or night with outdoor dining deck.“
“This is a smallish place that I have been wanting to try. As a lone diner, I sat at the rather small bar, which could accommodate maybe half a dozen comfortably. When I told the bartender, I had not been there before, I was handed three or four different menus, a testament to their tremendous wine assortment. I narrowed my selection down to an Italian sweet red wine, and ordered the pesto prosciutto flatbread. The flatbread was delicious and almost too much for one meal for one person. I will try the goat cheese flatbread next time. As I sat there sipping my wine, listening to the live music by a single singer/guitar player, and watching golf on the television behind the bar while awaiting my food, I noticed a vat of sangria on the counter. I was super excited, because I love a good homemade sangria. However, a good, homemade sangria almost certainly requires brandy and, unfortunately, if there was brandy in their sangria, it was so minimal as to not be tasted. In fact, I felt like the sangria flavor was totally lacking and for $9 a glass, it should have at least splash of brandy. I will be back, but will not order the sangria again. They also have a wide assortment of bottled and canned beer for the non-wine drinkers in your party.“
“It is my go to coffee place. The quality of the beans and roasting is very good. They know how to extract a very nice espresso. I am not sure, but the machine they have is very high end. Most of all, I am always greeted kindly by the staff who go out of their way to please. Didn't really eat much, but the biscuit was decadent.“