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“Very good Tacos and delicious and with the Mexican coke We are from Houston so every time we come down to South Texas we have to stop by DEER and have some tacos I really recommend them“
Customers` Favorites
“Great atmosphere, great service, great food!“
Customers` Favorites
“Tacos Alex is definitely a solid spot for tacos! I ordered the traditional tacos mixtos, which had a great mix of bistec and tripas. Both the meat and tripe were packed with flavor and really hit the spot. The plate also comes with frijoles a la charra and cebolla asada, which was a nice touch. What stood out the most was the tortillas, super sturdy, so they held up perfectly without needing to be doubled up like at other places. These tortillas can stand on their own!
My friend got the tacos colorados, and they were just as tasty, with a nice crunchy tortilla. The salsa was flavorful, though I like mine a bit spicier. All in all, it's a great place to grab some tacos. Plus, they sell beer, so if you're in the mood for tacos with a cold one, this is definitely the place to be!“
“Amazing !! The service is exceptional! I highly recommend!“
Customers` Favorites
“This place is authentic! We couldn't have been happier to eat here. I had the hamburger and requested to have beans added, and they did it for me. The salsa was good and there were plenty of limones. The service was perfect, and so was the atmosphere. Next time we visit Rio Grande, we'll make sure to stop by and eat here again. We had no problem finding a parking spot and the restaurant was clean.“
Customers` Favorites
“The garlic mojo shrimp had a strange, sweet taste, I don't recommend them. The garlic is not fresh, it tasted like store bought in oil. The dish was very well served. But the wait was more than half an hour from order to food arriving.“
Recommended
Customers` Favorites
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“Best Tripita, fajita, and sirloin tacos ever. I strongly recommend the tortas. Very nice staff, good service, very clean, not expensive for the quality and excellence of the food. Don't forget the chips and the charro beans. Highly recommend“