Little Caesars Pizza
$ • Pizza, Chicken WingsAbout Little Caesars
Customers' Favorites
Pepperoni Pizza with pep9peroni and Cheese Stuffed Crust
Stuffed Crazy Crust Pepperoni
Crazy Puffs Crazy Sauce Combo
Italian Cheese Bread
Sausage Pizza
Bacon Pizza
Breadsticks
Crazy Bread
Little Caesars Reviews
221 ratings
Share your opinion about Little Caesars Pizza
Popped in almost at 9, friendly staff, I told the worker I needed a pizza in about 10 minutes and he said he got me. I used to work in a Little Caesars and it was sub par, great location! They delivered in 10 minutes flat, truly a hero moment we needed in a hurry. Great, fresh pizza
Over all good experience was told 15 minute wait but it 25 so not ideal
It's always hot in this building but I guess that's why it's not a dine in restaurant staff could be friendlier but how would you feel if you worked in the heat for minimum wages
Hours
| Monday | 10:30AM - 10PM |
| Tuesday | 10:30AM - 10PM |
| Wednesday | 10:30AM - 10PM |
| Thursday | 10:30AM - 10PM |
| Friday | 10:30AM - 10PM |
| Saturday | 10:30AM - 10PM |
| Sunday | 10:30AM - 10PM |
Little Caesars Pizza is a go-to place for those on a tight budget and schedule. Although the heart attack now costs over $1 to add, the staff may sometimes be nice and add it for free if the order takes longer than estimated. Vegetarian options include the cheese pizza hot and ready, as well as their crazy bread and cheesy bread. Customers can also design their own pizza with veggie toppings for a combo under $10 that can easily fill up a person.
However, the pizza quality is average at best, with some reviewers noting a lack of sauce. The Old World Fanceroni Pepperoni pizza in particular did not match the appearance on the website, and the manager acknowledged that their pizzas never look like the pictures. The fast service and easy online ordering are appreciated, but the pizza is not a favorite for some customers.
Additionally, one reviewer mentioned that the bathroom at a specific location was "disgusting" and they could not imagine the condition of the kitchen, suggesting that the restaurant could improve its cleanliness and pride in the work environment.