Louis' Bait Camp & Restaurant Inc.
$ • Seafood, American, Bars
Hours:
3510 Hwy 6, Hitchcock
(409) 935-9050
About Louis' Bait Camp & Restaurant Inc.
Customers' Favorites
Recent Reviews
Share your opinion about Louis' Bait Camp & Restaurant Inc.
The crab dip alone is worth the drive from Houston. The last two times I've been there the shrimp taco I always get tasted different. Not sure if it's a different recipe or cook? I enjoyed the ones I use to get. So next time I go, I'll try the hamburgers. I heard they are great. The friendly staff and patrons ROCK! Super chill place to relax and get your belly full.
Friendliest wait staff and patrons anywhere hand down
*****
The positive side: the food is always excellent. The other side, tonight was the second time my take-out order wasn't complete when I got home. Yet, I was so hungry for the good food it wasn't worth driving back for the side salad that was supposed to come with my order. I hope you folks will pay a little closer attention to making sure the order is complete. Of course, that means I need to pay closer attention to making sure you hand me what I paid for.
Menu
Hours
| Monday | 10:30AM - 11PM |
| Tuesday | 10:30AM - 11PM |
| Wednesday | 10:30AM - 11PM |
| Thursday | 10:30AM - 12AM |
| Friday | 10:30AM - 12AM |
| Saturday | 8AM - 11PM |
| Sunday | 8AM - 11PM |
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Louis' Bait Camp & Restaurant Inc. offers delicious and juicy bacon avocado cheeseburgers, onion rings, boudin balls, BLTs, fish tacos, and patty melts. The parking is convenient with a boat landing nearby. The staff is friendly and attentive, with hardworking waitresses who ensure the food is always hot and fresh. While they don't have fountain drinks, the atmosphere is more focused on alcohol, as they sell beer and mixed drinks. The Louie cheeseburger is a popular choice, and the crab dip is worth the drive from Houston. Overall, the food is described as excellent and enjoyable, making it a family-friendly place to relax and get your belly full. The service is consistently good, with staff members like Blaine, who is knowledgeable about the menu and attentive to customers' needs.