Cascabel
$ • Vegan, Vegetarian, Mexican
Hours:
1415 Murray Bay St, Houston
(713) 999-9551
About Cascabel
Customers' Favorites
Cascabel Reviews
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Got the Cascabel breakfast plate.
I’m usually happy to spend extra on good vegan food, and what I ordered tasted great. But for my first time here, I was disappointed. The menu showed a cactus salad as part of my meal, but it turned out it was an optional add-on. My server seemed pretty new, checking my order a couple of times but didn’t clarify this part.
I came from 1.5 hours away, and since I was the only customer there, I thought I’d get good service. Unfortunately,...read full review
I love the jackfruit tostadas my favorite!
I love the jackfruit tostadas my favorite!
Ratings
Menu
Hours
| Monday | 8AM - 10PM |
| Tuesday | 8AM - 10PM |
| Wednesday | 8AM - 10PM |
| Thursday | 8AM - 10PM |
| Friday | 8AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 8PM |
People in Houston Also Viewed
Cascabel is a restaurant that offers a unique dining experience, often mistaken for an old house. The vegan Mexican food is a standout, with dishes like tacos, chimichangas, mole enchiladas, and quesadillas that are sure to please. The tacos, particularly the birria tacos, are not to be missed, with a variety of vegan protein options available. The staff are friendly and attentive, contributing to a pleasant dining atmosphere. While the restaurant has both indoor and outdoor seating, it is wheelchair accessible. Although there is no dedicated parking lot, street parking is available. Cascabel is a vegan restaurant, but they also offer gluten-friendly options. Customers often praise the food's great flavor and filling portions, with favorites like the Baja burrito, flautas, and pozole rojo y pozole verde. Many reviews mention that the enchiladas remind them of non-vegan versions, and the flan is also highly recommended. However, some customers have noted issues with dessert orders and additional fees on their bills. Overall, Cascabel is a great spot for both vegans and non-vegans, making it a must-try for any foodie looking for something new.