Chimichurri's South American Grill
$$$ • Latin American, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Chimichurri's South American Grill
Customers' Favorites
Gaucho Cut Ribeye Steak 14 Oz
Ploma & Plantain Chipsa
Our Famous Champagne Risotto
Side Au Bordelaise Sauce
Plantain Crusted Chicken
Ploma & Plantain Chipsa
Empanadas Don Pedro
Filet Au Bordelaise
Parrillada Argentina
Provoleta Argentina
Recent Reviews
497 ratings
Share your opinion about Chimichurri's South American Grill
My husband and I celebrated our 15th Anniversary there and had a great experience. The food was delicious and there service was perfect. We will definitely be going back again soon.
Great food, service, and atmosphere. The chimichurri sauce was the best I’ve ever had.
Best churrasco and chimichurri sauce in town
Hours
| Monday | 5 - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 8PM |
Chimichurri's South American Grill is a restaurant that offers top-quality food and service. The atmosphere is pleasant, and the portions are generous, making it a great place for casual lunches and special occasions. The food is consistently excellent, with highlights like ribeye steak, seared tuna, and parrillada, which many customers find to be super tasty and amazing. The executive menu offers good value, including a salad or soup, entree, and dessert for about $22 (drinks are extra). The staff is generally friendly, knowledgeable, and efficient, and the atmosphere is nice. Customers have enjoyed celebrating birthdays and special events there, noting that the food was excellent and the service was wonderful. The room is beautiful, parking is easy, and the variety of dishes, from steaks to sea bass and braised short ribs cooked in Malbec, has pleased many diners. Desserts, including the brownie, are popular, although some find it dry or overdone. Despite some minor concerns about reservations or seating, Chimichurri's remains highly recommended for its cuisine and welcoming atmosphere.