The Crawfish Pot & Oyster Bar
$$ • Seafood, Cajun, American
Hours:
9820 Gulf Fwy Ste. B7, Houston
(713) 360-6547
About The Crawfish Pot & Oyster Bar
Customers' Favorites
Recent Reviews
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The service is Amazing!! First time here and she took the time to go over the menu with us. Maddy is the best!!! Definitely will be coming back.
Such a great place — definitely give it a try! ♥️Maddy will take amazing care of you. Top-notch service
Terrible Mother’s Day Experience – 0 Stars if I Could
We came to celebrate four mothers and had one of the worst dining experiences ever. The female manager on duty was extremely rude, clearly overwhelmed, and took her frustration out on us. Instead of defusing issues, she argued and made everything worse. Her negative energy trickled down to the staff, who seemed stressed and uncoordinated.
Due to a name mix-up, they sat us early by mistake, then rudely made...read full review
Menu
Hours
| Monday | 12 - 9PM |
| Tuesday | 12 - 9PM |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 9PM |
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The Crawfish Pot & Oyster Bar is a must-visit destination for seafood lovers. This restaurant serves mouth-watering dishes, including 3lbs of mild lemon pepper crawfish, oysters, dos platter fish and shrimp, sweet chili wings, and boudin egg rolls. The house special sauce is amazing, providing everything needed in one bite. The service is top-notch, with accommodating and attentive waiters who ensure prompt service. The atmosphere is cozy and inviting, making up for the unassuming exterior. Families will find it kid-friendly, with options that children love. With generous portions and reasonable prices, this restaurant offers great value. The Fried Seafood Platter and the Dos Platter with Fried Catfish and Fried Shrimp are outstanding. Shoestring onions rival those from steakhouses with how fresh, crisp, and flavorful they are. The catfish and shrimp are very fresh tasting with a thin batter and cooked to perfection. Beignets are tasty and very unique, crisp and slightly puffy on the outside, but flaky underneath very soft / tender. During peak season, prepare to wait 30 min - 1 hour, very worth it. Shrimp is in the 15 dollar range and flavor wise was on point.