“I went there for lunch today. I had the beef taco al carbon. Amazing. The portions are perfect. The one thing that caught me off guard was the in house salsa. Very good and the right amount of spice. They have a nice selection at the bar, which I hope to enjoy next time. The staff was on their game. Everyone was outgoing.“
“Stopped in while traveling home to SA from Houston one day. Just happened upon Adrian's and Mexican Street Food sounded good. We were greeted by a friendly waitress who wound up serving us. I ordered the Quesibirria Tacos (Corn tortillas stuffed with our delicious birria meat, topped with cilantro and onions with a side of birria soup) with a side of refried beans. My traveling companion ordered the Taco Mix (One of each: Tacos Adrian, Pastor, Caprichos, Quesibirria, Cochinita, and Yeizuzz Taco). They brought out chips and salsa of course. Their red sauce was good, but the green was much better, however, there are usually two types of hot sauce on the table, once is savory and smoky, the other nice and hot! Mixed that on my chips with the green salsa and it was fire!The tacos arrived and they looked great. Once I tried the Quesibirria Tacos, I was hooked. I have had plenty of them, and even made them myself, but this was a damn good taco. My best so far. This taco epitomizes what the current craze is over Quesibirria. The consume was perfect and great to dip the taco in, but I saved it for last - opting for some hot sauce instead. I tried one with a bit of refried beans on it and MAN, that was a whole new level of flavor.I highly recommend going here and giving it a shot. Great food, friendly service and good times.“