American Restaurants in Kirbyville

“I've eaten here a lot and would always stop here when passing through town. Recently, it seems like they've been trying to lower costs by reducing the quality of ingredients and serving smaller portions. I just about got sick on my plate when I took a bite of what I thought was pot roast that actually was a golf ball sized glob of 100% fat. That glob was around 20% of the portion of roast. I understand that the price of staples is all over the place and that restaurants run on razor thin margins as it is, but I think raising the price to maintain margins is a better option than what's happening. I also understand not everyone feels the same way. I didn't stop there today and will probably find another place to stop when passing through.“

“I got the crawfish. They had flavor but were over cooked. My DIL got the Boiled shrimp really good. I think the waitress needs better training. She wasn't bad nor good. I'll give it a 6/10... I would go back and try something different.“