Black Marlin Bar & Grill

CLOSED
$$ •

About Black Marlin Bar & Grill

Black Marlin Bar & Grill is a popular spot in Port Aransas, known for its history of excellence. The atmosphere is friendly as both an upscale family restaurant and a casual watering spot, with a very nice outside bar. The restaurant was romantic with live music on the patio. Service is good with a cordial and professional staff. This hidden gem on the island offers high end food and good drinks. For main courses, guests have enjoyed dishes such as scallop pasta, salmon salad, shrimp and grits, and the Pasta Diablo. The seafood gumbo is also noted for its rich and flavorful roux.

While some changes to the menu have been made, the restaurant still offers tasty options and is a go-to spot. The smoked fish appetizer remains a highlight, and brunch items like omelets and grits continue to be recommended. The food is excellent, good value for the money spent, and everything is good. Many recent visitors found the food fresh and delicious. The restaurant’s welcoming atmosphere and quality food make it a top choice for lunch or dinner. Many reviewers highly recommend Black Marlin for its excellent dining experience, making it a preferred alternative to typical fried bar food found at other places on the island.

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Black Marlin Bar & Grill Menu
Black Marlin Bar & Grill Menu

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Black Marlin Bar & Grill Reviews

3.5
311 ratings
Restaurantji Rating
5
51%
4
7%
3
7%
2
14%
1
21%
Food
3.7
Atmosphere
4.1
Service
3.8

Very underwhelming. Vegetables literally had no seasoning. Baked potato looked like it had been sitting for two days waiting for me at six at night. The pork chop was halfway decent but not very big and $42 I came here to spend money, but expected more work into the food than what I got, what a change from when I was here four years ago. We sat with our plates in front of us for over 20 minutes, waiting to pay a bill Some tables had come in, but for those prices, we should have...read full review

This restaurant did not disappoint. The food was deliciously fresh and the service was impeccable. If I go back to Port A, this will be my first stop for lunch or dinner. By the way, we had lunch on the first day we arrived and ended our last evening with dinner there.

Frankly, I expected a better meal for the price I paid. I ordered a seafood plate, which looked and tasted like fast food with a bunch of Frenchfries and deep-fried seafood. Fish, oysters, shrimp, and vegetables seemed fresh but lack flavor.

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