McDonald's
$ • Fast Food, Burgers, Coffee ShopsAbout McDonald's
Customers' Favorites
Double Quarter Pounder with Cheese
Burger King Chicken Nuggets
Quarter Pounder Hamburger
Double Cheeseburger
World Famous Fries
Sausage Mcmuffin
Sausage Biscuit
Mcrib and Fries
Basket of Fries
Big Breakfast
McDonald's Reviews
The atmosphere is bad. There are homeless all around the place. One was asleep on the table. They all walk in with cups from trash and get free fountain drinks cause it's right by the door, it's just unsanitary . It's not safe for visitors and especially for employees. My granddaughter works there and I see all these homeless when I pick her up. But I will not buy food or drinks there!!!
Food was hot and good. Service was quick. I recommend this McDonald's 👌 👏
Food was alright. Order was correct.
Customer service was bland .
Not friendly. Never once received a thank you from none of the 3 ladies that serviced my visit. I was parked for about 10 minutes until my order was brought out .
Customer service was bland .
Not friendly. Never once received a thank you from none of the 3 ladies that serviced my visit. I was parked for about 10 minutes until my order was brought out .
Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
McDonald's is a popular fast-food chain with varying experiences at different locations. Some customers praise the affordable prices, especially for small burgers and McChicken meals. Counter service can be faster than drive-through, but wait times can occur. Food quality varies, with some customers enjoying their meals while others find them soggy or old. Drive-through service can also be slow, with wait times and occasional mistakes in orders.
The manager at this location is known for providing excellent customer service, often going the extra mile to ensure customer satisfaction. Customers have reported receiving fresh, hot coffee and larger sizes than ordered, all handled efficiently and without any issues.
However, some customers have expressed frustration with the long wait times, both at the drive-through and when dining in. They suggest the staff could improve their organization and reduce the amount of yelling, which may lead to faster service.
Additionally, due to concerns over food quality, some menu items are currently unavailable. This appears to be related to a potential food poisoning issue with onions. While an inconvenience, the management is working to address the problem, potentially by exploring alternative suppliers.