8 Best Bar & Grill near San Marcos

“I was in town for work and popped in around 5 in the evening. Chill place, older crowd in the day time on a Tuesday, so do with that what you will. Don't have any further experience but I did meet some locals that invited me to chill next time I'm in town. Mature crowd when I went, plenty of other places to choose from if you are not feeling it. I'd say give it a try!“

“by far the best chicken fried chickn with queso and Pico I've ever had! I was impressed!“

“Oct 2024 - found this place on our way back from Fredericksburg just off I-35 and before our Luling cutoff to get back to I-10. They have a wide variety of food options of favorite foods for everyone. The food was good, and portions fit well for a hungry traveler. The decor strikes me as an explosion of TGI Fridays, Benniganis, Fuddruckers, and Chili's all shocked up. There's so many interesting visuals. Tiiger or server did well. One food option we didn't particularly enjoy was the fried mushrooms. Their way uses big mushroom caps stuffed with cream cheese.... not bad, just not to our liking. The wife ended up removing the filling and enjoyed them much more.“

“Okay, five stars isn’t enough. TEN stars, easily! We had a company work party at Railyard this weekend. It was a great time. Cool place, the food was tasty and fresh. The catered food order was constantly refreshed the whole night. Really good wings!

I just want to take a moment to shout out the staff - man, these folks were working. The whole night, trash cans were constantly taken out, patio swept, tables cleared - I mean, I never saw these ladies take a break. And we were there a long, long time!!

Bartenders poured great drinks, too. Just all around excellent time, vibes were high and food was great! I work in event planning was so impressed. Well done and thank you all!“

“Friendly & attentive staff, a fun atmosphere, and prices are very reasonable as well. Although the place was packed after the “Egg Nog Open” tournament, lunch service was quick and delicious. The manager definitely had the team firing on all cylinders. - Anyone who’s experienced most meals after golf tournaments knows how hard that is to do. I especially liked the locally sourced hand-made desert treats after the meal. Bravo!“

“Friendly, nice cold beer.“

“Went to Happy Cow last night (Friday 4/4/25) and this quaint bar had so much charm and great atmosphere. Rustic and took me back in time. We enjoyed the outdoor bar as there was a band playing. Has the pizza which was very tasty. Drinks are so reasonably priced.“

“Fun times!!! Watching the game“