Bleu oyster bar and seafood
$$ • Seafood, Bars, Cajun Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bleu oyster bar and seafood
Customers' Favorites
Blue Point Oysters on the Half Shell
Rockin' Shrimp Poppers
Fried Seafood Platter
Rockefeller Oysters
Blackened Catfish
Shrimp Cocktail
Grilled Oysters
Fried Catfish
Seafood Gumbo
Shrimp Tacos
Bleu oyster bar and seafood Reviews
This place is amazing!!!! Just as good as it used to be. Realized they changed management, and the new owner is very kind. There also weren’t any other customers at 1:30pm on a Sunday, which is shocking. The charbroiled oysters were excellent, the salmon and soft shell crab tacos were delectable, and the Korean short rib taco was better than before! They changed the sign, so originally thought I was at the wrong place, but it’s now “Bleu Phoenix Kitchen.”...read full review
I've been wanting to try the seafood here and finally took the time to give it a try. I'm not disappointed! We had coconut shrimp that was scrumptious. The dipping sauce was really good and not spicy or hot. We also had the salmon and mixed veggies. The salmon was cooked to perfection - not overcooked or dry, and the seasoning was awesome. I'm not big on veggies, but these were amazingly flavorful and perfectly cooked. We also had a side of fried shrimp, and they were excellent...read full review
One of the best and most underrated seafood spots in town loved the service by caden and cash they really brightened the place up
Hours
| Monday | 4 - 9PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 12 - 9PM |
Bleu Oyster Bar and Seafood is a popular restaurant known for its delicious and consistent seafood. The outdoor area is a highlight, and families appreciate its kid-friendliness. While the interior may benefit from an update, the service remains excellent, with staff who are friendly, helpful, and patient. The soft shell crab, bacon wrapped mussels, and salmon with baked potato are recommended dishes, with the sauces and rice being particular standouts. Recent changes in ownership have brought positive updates, with new ideas for improvement and a welcoming atmosphere. Customers have praised the crawfish, fried shrimp, fried okra, and drinks, as well as the friendly service from staff like Grant and Morgan. The avocado volcano appetizer with broiled oysters and main dishes like Mahi and etouffee have received high praise, with many saying the food is now much better than before. The outdoor area and kid-friendly environment continue to make it a popular spot for families and seafood lovers alike.