“Bayou Bens never disappoints with price, quality, customer service, or convenience. Ordered 45 lbs for a boil in DeQueen & everyone was impressed. The bugs were HUGE, the dipping sauce was on point, and the beer was cold. I refuse to do business anywhere else. This one marks another great BBC experience for the books.“
“Great place to stop for lunch on the road through Arkansas. The restaurant (including the bathrooms) is very clean and the food is hot and fresh, cooked to order with a wide variety of fried and grilled items plus vegetable sides. I got the grilled shrimp plate with beans and rice, slaw, an extra side of some mustard greens, and hushpuppies. Everything was steaming hot and very well seasoned. The coleslaw was some of the best I have ever had and all the dips/sauces are excellent. I want to try everything on their menu but sadly I was just passing through! Would go out of my way to return.“
“Fantastic food and wonderful hard working employees. One glitch...when ppl come in and sit themselves instead of waiting to be seated. I and a good friend went for my birthday and a young man and 3 young women sat in back of us. Hispanic and the only thing I understood was the word "tequila " and the young women proceeded to laugh VERY loudly and carry on for at least 1/2 hr!!! This should have been stopped by matre'de! We got up and moved to another section. I think they thought they were still in the "club".“
“This was our first time here, went on a Sunday at lunch time, sides were cooked to perfection. Chicken tenders were good. Catfish wasn't cleaned well, but it was decent. Headless shrimp were cooked good and peeled clean. Server was very attentive to us. There were hardly any other customers when we came in, atmosphere was nice.“
“The Service Was Great... Our Server Was Not Just Nice... He Was Funny... Enjoyed The Customer Service Alot... The Food Was Good & Hot... The Only Thing I Didn't Care For Was The Okra... It Was Still A Little Hard Inside.... But, The Chicken Strips, Fish, Liver, French Fries, Red Beans & Rice, Corn, Coleslaw, & Rolls Was Bussin... ;)“
“It was not a trip to Catfish King originally, we were going to Golden Corral but unfortunately it was closed for renovation so we were blessed that they could accommodate us as it was a Church outing, we all had a great time and food was very good.“
“Food is always good. But Korey is absolutely amazing! He really makes our whole experience better. He seems to be doing it all....bartending, waiting tables, seating folks, etc. Truly a team player. They need to give him a raise and keep him as long as they possibly can.“
“We are from South LA and have eaten crawfish from New Orleans to past Lafayette and every Cajun town in between. The crawfish at Hot Tails blew us away. All three of us agreed these were hands down the best bugs we have ever eaten. They were perfectly spicy with the most juice and flavor we've ever tasted. They are so clean too! We wiped out 15lbs and took 20 home to share. We are here for a horse show and will return next year to enjoy Hot Tails again. Also, the place is cute and fun with a great vibe. The owners and employees were also super cool!! If you want the best crawfish ever, get to Hot Tails!!“
“My wife and I came to Texarkana to run a few errands and grab a bite to eat. Seafood was on her mind so we decided to stop here. This place had some of the best waitstaff and a great bartender. The drinks were perfect and the platters we had tasted amazing. It was some of the best seafood we have had in awhile. John was our waiter tonight, he was awesome and recommend having him serve you.“