16 Best Italian Restaurants in The Woodlands

“TLDR: PLEASE PLEASE make the P.R.E.A.M Bowl a regular item!!!

My fiancé and I love this place. The food is so good. It’s funny because I ate here sometime last year (2023) and was not so impressed with the skewers. On a whim, i decided to give them a second chance and OH MY GOD my fiancé and I now eat here 3-4x a day (we live in the apartment right across the street).

The P.R.E.A.M bowl is by far my favorite dish. We are so sad it’s only available Saturday and Sunday!! If that was available all week I’d get that every single day. It’s super healthy, and super good. (If you want it to be reeeally healthy you need to put the sauce on the side and go easy on it because it’s crack).

We have been eating their mixed green salad and chicken skewers for months now and we have gotten in such great shape as a result! It’s healthy AND delicious (do no cheese and dressing on the side so you can reduce calories). You really can’t go wrong.

Also, the staff is so so incredibly kind. You can tell that they have great company culture here and I would guess that management is good to their staff by how everyone treats the customers.

Managers - you should be so proud of your staff. You have fostered an awesome work environment for them.

Staff - you guys are going to go so far in life! You’re just incredible people. It’s rare so find so many amazing individuals in one place.

Thank you Postinos crew for creating such an awesome restaurant with great food, great atmosphere and incredible customer service. Your team is so amazing!!

PS: make the PREAM bowl available all week!!!! Pretty please ???

Dietary restrictions: Really great for people striving to eat healthier“

“Came here to celebrate our 14 year anniversary! Delicious everything! From shirley temple for me and wine for my hubby, amazing salad, delectable spaghetti dish/ pork chop dish, and dreamy tiramisu/ chocolate mousse cake. Will absolutely come back and refer friends! Thank you for an amazing experience!“

“It was amazing. The chef makes all food from scratch. Very good.“

“Absolutely delicious. This was our first time to this location and we throughly enjoyed it. Both of us had the Wild Boar Bolognese and couldn’t get enough. This is not something either of us would typically order it was recommended by someone my husband worked with. I couldn’t imagine getting anything else there after I’ve tried it. My first time I had the beef short ribs. Also very good, but the wild bore is fabulous.“

“Great place. The chef and owner started as a dish washer many years ago in the area and now has two locations. Our grouo of 20 had a wonderful meal with excellent service. Everyone loved the aps, salads, entrees and wine oltions. Support locally owned! Made from scratch and great portion!“

“Dietary restrictions: In trying to eat healthy before my daughter's wedding - the servers accommodated me perfectly. I had a spinach scramble with a side of asparagus and one slice of bacon every morning with black coffee for three days. The morning after the wedding I actually had the same but splurged and had an amazing green apple smoothie. As I was enjoying it, I noticed a man in a white jacket watching me rave about the smoothie. It was the chef! He came to our table and chatted for a while then returned with a sampling of Bread Pudding French Toast with Strawberry puree and a delicious cream sauce. So great! I felt so spoiled and I was. I only wish I could share the pictures I took.“

“Took almost 45 minutes to be seated. However the god was great“

“Food is amazing! We had east coast oysters on the half shell, white wine steamed mussels, rigatoni with sausage, ravioli said in pasta with truffled cheese and mushrooms, and tiramisu for dessert.. Everything absolutely delicious!! We sat outside on the patio with the lake view and the weather was perfect at 7:30pm. Service was great too! I highly recommend this restaurant and will definitely be going back so I can try all the wonderful selections on the menu!“

“I realize wanting to know drink prices in an upscale restaurant is not a concern of most customers. However I would have liked that option. Had I known that a house chardenay was the same price as a martini I would chosen different beverage!! Menu did not give drink prices. Nor did waiter know martini price when asked!! Please consider providing a drink menu with prices. Thank you.“

“Never missing out a meal here, my mom knows me as a foodie and always take me here“

“Love this place!!! Everything and I mean everything is perfect 🤩 💕“

“When we go the pizza route, what can I say, the pizza is the best around. The toppings are always fresh and the pizza is never dripping with grease like other well known brands. I personally recommend pepperoni roles, as they are BY FAR the best in the area. Highly recommend Crust over any other!“

“Really great local pizza place. I am GF and love their GF pizza. We have been coming for years.“

“the owners are nice guys and I've known them since the 90's. the slices are perfectly made, the best around and i always feel at home when im here ❤️ 5 stars 🌟🌟🌟🌟🌟“

“The owner is the kindest person, it’s evident he enjoys his job and he was made for the hospitality industry. The staff was on top of their game too. Yeah, the pizzas are awesome but man oh man, the tres leches! Stop by The Woodlands location.“

“I cannot recommend this restaurant enough. We went there with a large party (adults and kids) and everyone found something delicious to order. From lasagna, pasta your way, pizza, and custom calzones, everyone was delighted. The waitstaff and service was intuitive and impeccable. We never once had to ask for a single thing, except for the check, a sure sign of excellent service.“