14 Best Seafood Restaurants in The Woodlands

“Went for my birthday with family, our waiter was great, he answered all of our questions and addressed any concerns. The oysters were wonderful, I ordered the special. It was very good. The only part that was disappointing was how loud it was with the hustle and bustle, as well we were sat by a large group and 2 of the gentle spoke very loudly. We had to keep leaning over the table to hear each other talk. It is not the restaurant fault they cant help that. But overall we will go back to the woodlands location. It was a great experience.“

“Highly recommended! The food is amazing, the costumer service is spectacular, and the place is beautiful and unique! My favorites are too many! Start with roti (to die for). Then hainanese chicken, mango chicken, and Malaysian fried rice are my favorites! Please bring some desserts!!!!“

“Awesome experience! Jito was exceptional as our server. Food was amazing and vibes. Got the broiled seafood platter, wedge salad an crap dip! Thank you 🙏🏻“

“It was amazing. The chef makes all food from scratch. Very good.“

“We ate off of the lunch menu today! The Catfish Acadia, Chicken Picatta, Tricolor Pasta with Alfredo (kids) and Burger (kids) were delicious! Literally, cooked to perfection. The chocolate tort, beignets were so delicious. All of the staff were so considerate and kind. A huge shout out to Chef Kaven, Daniel & Juan who enhanced our experience with their presence & service. Highly recommend!!!“

“The Friday bone-in pork chop lunch meal was delicious, and fairly priced...well done, Perry's.“

“10/10 Had a wonderful experience! The staff, food and scenery were just amazing. Love the bday card and candy with candle! Every thing taste amazing from the food to the wine. Will be returning!!��“

“We go every Thursday for lunch and we like the soup and salad. Today after waiting almost 10 minutes for someone to take our drink order we finally had someone. We ordered the soup and salad and we were told they did not have any salad. So we left disappointed. How does a Italian restaurant run out of salad?“

“Went for a dinner to celebrate my daughter's graduation. It was our first time here and our waitress was awesome. He made us feel welcomed . The food was really good. Thank you so much .“

“Dear management, I just left your fine establishment and wanted to give high praise to a hard working employee that is working today at your restaurant and bar. His name is Christian and what a delightful young man! I was not assigned to his area, however he was very attentive, initiated assistance, and seemed to be everywhere help was needed. He also gave me a great recommendation for smoking a fine cigar! He is such a humble helper! He is an asset to your establishment and I sincerely hope he will be a permanent fixture at Tommy's for my next visit! Cheers and thank you so kindly! Keith“

“Fresh shucked oysters, amazing seafood, home-made pasta and gnocchi, freshly crafted drinks and deserts. Go enjoy sunsets on the water or a 7 day happy hour.“

“Kirby’s steakhouse HH in the bar is the best! The service from Alison and others which in the past has also included Justin and always includes greetings from the kitchen…Clarence and staff are the absolute best at getting the best flavors out of the featured items! The dirty martinis with mixed plain and blue cheese olives is my “go-to” yet my SIL had a sweet cranberry one that wow if you like a martini with a splash of cranberry then go for it. We were celebrating my 45th bday and Kirby’s didn’t disappoint! We started with the stuffed shrimp (bar menu) and mostly eaten in the pic because I forgot to take a pic b4hand with this amazing b something sauce (kinda lemony wine cream) yum! Then fried pickles with yet another yummy sauce. And of course the tender grilled lamb chops (HH menu) (yup you got it another amazing sauce), baked herb Boursin cheese (HH menu-fresh roasted garlic cloves - only order on a 2nd date or up or you may turn your date away with your breath haha) delicious! Soy sauced sliced beef (bar menu) I think with a chimachuri sauce that’s great; meat so tender and buttery! Steakhouse sliders (bar menu but had ordered the French dip sliders but didn’t disappoint) very flavorful and fries cooked perfectly as well as raw oysters where I mixed the cocktail with the pesto EVOO or whatever with extra horseradish that again was Amazing! And fresh bread with plenty of butter to soak up any of the sauces mentioned above just because they were all so good! Ending with the bourbon pecan pie with a great flavored ice cream that we all shared a bite (or 2!). The lighting at first was dark yet naturally lit since the sun was still up at 5 but by the time we left around 6:30pm it was darker, it could have been lighter but I guess if we had kept our candlesa d not “shoo’d them away it would have been lighter) but we ordered so much food for our party of 6 we needed the table room. However still a 5 star experience!“

“I realize wanting to know drink prices in an upscale restaurant is not a concern of most customers. However I would have liked that option. Had I known that a house chardenay was the same price as a martini I would chosen different beverage!! Menu did not give drink prices. Nor did waiter know martini price when asked!! Please consider providing a drink menu with prices. Thank you.“

“Knowledgeable, friendly, hard-working staff. We prefer the Montrose location for atmosphere, but have been to the Woodlands twice. The food is consistent between the two locations.“