24 Best Beer Bars near Millcreek

“The Utah Whitewater Club got together at Second Summit Cider last night, with a total turnout of more than two dozen. Everyone loved every detail of the business and space you've built up, from friendly staff and a great food and beverage selection, to a comfortable outdoor space with fun activities and a great vibe for catching up with old friends and meeting new ones. Big thanks, and we'll definitely be coming here again!“

“Bad Caddy is an awesome place to come when it’s freezing outside. Great food, drinks, and games. Thanks for having us!“

“The ramen noodles had good chew and though I normally like tonkotsu I enjoyed the broth. The soy egg was cold in the middle though. Loved the Japanese curry, feels like I can’t find too many places that serve it let alone serve it well. The pork belly rice bowl was great and I really liked their house beer.“

“Slackwater is a good choice due to the variety of options. This downtown location was very busy. They were almost going to close and it was still extremely busy.

Since it was late, I wasn't able to.get more of their marinara or something else because the kitchen was already closed.

The selection was great and the recommendation was incredible. I tried a little from every person and it was all very good.

I liked the decorations too.“

“So good, I adore everything about this place.“

“Received great service at Slackwater in Sandy by Nicole.Had a issue with the meal and not liking it and they were great to replace the meal.“

“great food and friendly service“

“I would make sweet love to their sandwiches if it wasn’t socially frowned upon. Get the spicy chopped cheese and fries. You won’t regret it!!!“

“A great place for a wonderful meal.“

“Tasty brews on tap and really special vibe here. I stopped by here twice for meet ups with friends and both visits were met with incredible customer care and friendly locals / patrons!

Can’t wait to continue trying out the menu here with each visit to Salt Lake City.“

“Best food in Utah had a little of everything in 2 days no short cuts in their cooking. owner and workers treat you like family. A++++“

“After 20+ hours of driving through the Midwest ( mostly Texas) we ended up in Salt Lake City. And a tradition of mine too stop at a local brewery in every State I visit, I came across Epic brewery. They offer a variety of well crafted beer and I saw that they offer a Mexican style lager that caught my attention.

Upon arriving, we were greeted by Shiloh. She was amazing. I sat at the counter and tried the Los locos and it was as described. Reminded me of a corona with lime and salt. After talking to Shiloh and asking me what my preference was in crafted beer, she suggested I try big bad Baptist Irish, I was hesitant to do that it is aged in a wine barrel. One of the best dark irish beers I had.

There was a guy to my left of me, I didn't catch his name, but it turned out it to be the brewmaster who was responsible for brewing big bad Baptist Irish. He was drinking lunar Transit. Also great beer.

Long story short I ended by other bottles to take back with me to Idaho. Thank you Shiloh and Mr brewmaster for hearing my story to why my wife and I were driving cross country. 100% recommend his brewery and next time I'm in salt lake or crossing through the state I will definitely stop by. Thank you guys“

“Came down to the brewery today. I tried their winter. Amber, absolutely delicious! Ended up getting a growler. Nate was my bartender. He did a great job and also let me know he's one of the sales reps definitely will be back and we'll purchase more of their tasty beverages“

“I love their new location at this food court place and the food is just as good as it was back in the day at the original West Valley restaurant. I'm glad they are keeping the tradition going. Thanks!“

“Waited over 40 minutes for a table with no acknowledgement from staff. They were busy but they never even took our name or gave us a wake time. We usually visit the Riverton location and it's amazing, will stick to Riverton for dine in. Our waiter was amazing! We would have had our food faster if we just drove to Riverton this location is just too small for dining in with a larger family.“

“We do not dine out often due to the poor food quality of many restaurants; however, when our friends found this organic, gluten-free diner, I was intrigued. The food was an absolute celebration of life. Delectable delights danced on an ambrosial causeway of artistic creation few eateries achieve. Our table ordered a variety of entrees and drinks. We started with complimentary chips, avocado and verde sauce. Very tasty. For the main course, I choose enchiladas and was curious about the horchata (rice milk soaked in cream with cinnamon), so I had this as well. Normally, I do not order specialty drinks, but their horchata was an exceptional experience as was the hand-squeezed limeade. I highly recommend both. Reading many of the other reviews that criticized the room temperature water, the service, and the ambiance, I must adamantly disagree. The best temperature for water when dining is room temperature. And their water is finely filtered and refreshing. The service may be perceived as slow, but I love being left to chat and laugh with my party. I relish this time. A meal out should be relaxing in a friendly, pleasant atmosphere without feeling rushed—and it was. The dining area is a little noisy, like most restaurants in this country. As an experienced sound engineer, I would recommend some sound absorbers blended into the corners, some appropriate picturesque art absorbers on the walls, and maybe a row of carpet down the main walkway to absorb sound and define the lovely wait staff’s path. The price: well worth it. You will not be disappointed. Spend without regret, and enjoy the articulation of tastes that shall frolic upon thy palate. Thank thee for a wondrous dining experience for a traveling bard, Frosty“

“I attended a Day Party/Brunch yesterday (March 30th) and it was a very nice event, atmosphere, small rooftop area and hookah, nice tables! The DJs played a variety of genres, people socialized and danced. Awesome servers and bartenders. My server, Jacob Meadows, provided excellent service and he was very friendly and personable. I like how there is a food hall directly next door, connected to The Drift Lounge. I highly recommend Taste of Louisiana!“

“this was my very first bar and I love the local vibe and very decent priced drinks. I need to stop by soon it's been way too long. love this place ❤️“

“Great food choices and the server jimmy he is awesome!! I would recommend him if you want great customer service experience and helpful feedback on your food choice at the restaurant. I had the rainbow trout and it was a 10/10!! The rainbow trout was by far the BEST rainbow trout I have ever tasted!! If you’re into seafood I recommend to try the rainbow trout.🙌🏽❤️“

“Pregnant lady here at the Beer Bar! Their home cut fries are SO GOOD 😭 I’ve been craving good fries for months and everything else sucks! Literally sucked down a whole large by myself and coming back later for more. Can we talk about how awesome it is that they are only $6.50!!! Thank you Beer Bar for having the highest standards and respect for the French fry. I love you.“

“Love this spot! Utah’s Godfather! Everything we aspire to be and more. Most fun in Salt Lake, hands down! Great vibes, great music, great drinks, great games, and pinball! Definitely the best spot in town!“

“Tim was awesome a lot of knowledge about SLC“

“Authentic Italian home family style savory meals. Great service.“

“Ended up here after the farmer’s market on a whim. Was so blown away! The food was 10/10 (got the eggs Benedict), rooftop was gorgeous, bartenders were super friendly, and I felt like I was at a Vegas pool party with the DJ jamming out — she was AMAZING. Can’t wait to go back.“