Guru Indian Cuisine
$$ • Indian, Vegan, VegetarianAbout Guru Indian Cuisine
Customers' Favorites
Guru Indian Cuisine Reviews
Great food and always fast and courteous service
Wonderful and delicious food. The service was impeccable. It was one of the most enjoyable and relaxing experiences I’ve had dining in at an establishment. The atmosphere is welcoming and the staff are friendly and prompt.
A great chef, atmosphere, and service. Some of the best Indian food outside India!
Hours
| Monday | 11:30AM - 2:30PM 4:30 - 9PM |
| Tuesday | 11:30AM - 2:30PM 4:30 - 9PM |
| Wednesday | 11:30AM - 2:30PM 4:30 - 9PM |
| Thursday | 4:30 - 9PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 4:30 - 10PM |
| Saturday | 11:30AM - 2:30PM 4:30 - 10PM |
| Sunday | 11:30AM - 2:30PM 4:30 - 9PM |
Guru Indian Cuisine is a restaurant known for its beautiful ambiance and delicious food. Their menu features a wide selection of vegetarian options that appear to be very good. Customers have praised the service and the restaurant's bread, especially the garlic naan, which many consider some of the best they’ve ever had. Takeout orders, such as chicken tikka, chicken biryani, and garlic naan, have been highly recommended for their flavorful taste and quality, even after delivery. The food is consistently fresh and made to order, with dishes like Madras Curry and Crab Marsala receiving high praise. Locals consider it the best Indian food in the area, with standout dishes including butter chicken, vegetable samosas, and the goat cheese dish recommended by servers. The staff is accommodating and friendly, making it a great choice for both dine-in and takeout meals. Visitors also enjoy vegetarian options like the Manchurian Cauli appetizer, Shahi, and Guru twist roll. The restaurant offers authentic, flavorful dishes cooked to perfection, with attentive service even during busy times. Overall, Guru Indian Cuisine provides a welcoming atmosphere with top-notch hospitality and consistently excellent food, making it a favorite spot for Indian cuisine lovers.