11 Best Wine Bars near Midlothian

“Such a welcoming place-the staff is amazing, the food great and the music was soft, classic and soothing! Definitely recommend and I’ll be back for sure to try something else off the menu! Well done-just what we need in the area!“

“We have been coming to the place for dine for from last couple of years on our spcial occasions (birthdays, anniversaries & other celebrations). Service, Food, Atmosphere has been always great! I would say recipe to run a successful restaurant is there & we have experienced throughout our every visit. Great work & a huge shout out to the ownership/management & staff!!!!!“

“Sedona is definitely a go to spot for us… service is always good with some mishaps sometimes. But always minor enough to keep us coming back. I celebrated my sister’s birthday tonight with a party of 7 and our server Jaeda was on point. She was excellent with her timing for returning to our table for drink refills and our food came out at a good time. She was prompt with check-ins and excellent with service overall. Very calm and personable and made the birthday dinner quite enjoyable.
The only negative thing I have to say is I ordered a Gorgonzola salad to go with no walnuts and I didn’t look at it until I got home. It is very soggy looking even though dressing was on the side and hardly any lettuce.. It was so finely chopped it looked like it belonged as a taco topping and reeks so heavily of onions.
I had seen a customer order it in restaurant before and it looked delicious and full but this takeout just looked sad. Still will be coming back and am going to reach out tomorrow for a potential refund or gift card credit for the salad. Sedona is still a favorite of mine and service is definitely good and I’m thankful this salad mishap has truly been the only negative experience I’ve had of years of patronage to the establishment.
Aside from my ramble if y’all visit definitely ask for Jaeda because her service is stellar. There is also a food runner, I don’t remember his name, seems to work a lot there, always remembers me and my baby and comes to say hi to her and there’s Logan, a host there—always warm and excellent at greeting customers!“

“We had dinner at Chef's Kitchen tonight, Feb. 21st. Our waiter Ben was amazing, as was the food. We started with the Burrata and Dumplings, both of which were mouth watering and glorious. My greatest fear is that those dumplings will haunt my dreams forever. I could probably eat them daily. I am telling you it was a religious experience. If not a religious experience then possibly a spiritual experience. I believe if Anthony Bourdain ate here he would have something pithy and wonderful to say. Something cultured and refined. For an entree we both had the braised duck gnocchi which was pillowy, creamy, and delicious. We paired the meal with a Cab Franc from barboursville which was decently priced and absolutely sublime. Give this place an opportunity. Eat here. My wife and I both agree that it is the best meal we have shared together in many years. Oh and ask for Ben and tip him well. He's the man.“

“I do want to give a shout out to the manager Erin she was excellent very customer friendly and our lunch was excellent“

“After lots of planning, we celebrated my sister's 50th birthday party here this past weekend.... it was a pleasure working with Kristin & Rachel as both were hands-on from start to finish. You two are ROCK STARS! The venue, staff and food exceeded our expectations. (bonus shout out to the all female staff on event day! #girlpower iykyk) And most importantly, my sister was happy as family and friends traveled near and far for a memorable experience for her special birthday. We are grateful. Thank YOU, Bartizan & team!“

“Wow. Wonderful experience.

Kids got chicken and waffles. The chicken was delicious (dad-tax).

The smoked salmon omelette was AMAZING. The herby cream cheese amped it up. The flavors went so well together.

Wifey got the croissant French toast. She said she will be seeking out croissant French toast from now on.

Our server was super nice. Highly recommend.“

“What can I say about this Firebirds in Richmond? Amazing food, service, ambiance and the manager Liliana even came by to make sure everything was perfect. Definitely coming back soon.“

“Our server, Kelsey, was extra phenomenal! We had a very large group and she was spot-on with all the orders, attentiveness, and accuracy. She was friendly without being obnoxious. Best server I’ve had in a very long time. Can we clone her? I can’t wait to go again just to have her as our server. I would have given 5 star but the lobster queso was expensive for a happy hour appetizer (apparently it was not a happy hour priced item but I was not informed of that at the time). Don’t get me wrong, it was delicious!“

“Very upscale and very good service“

“I planned my husband’s 40th birthday Brunch at Tarrants West! Planning with Melissa was so easy but detailed. Everything happened as planned. They were so accommodating! The staff were friendly. The food was wonderful! I will definitely plan another event there.“