Bar • $
“Had a great evening at The Taphouse. The beer selection was great with lots of local brews to choose from. We had the Sloggy Pants juicy IPA, the barrel aged cream ale and the Belgian Strong ale. All were good. For our meals we had the fish n chips, Mississippi roast panini and the old bay wings. All were good. The panini should have more meat in it to make it amazing. The service was great. Jess was bartending and waiting tables. She did an amazing job and was very personable. All together a relaxed chill vibe with good food and good beer. We were traveling through from DC back to Louisiana. Will definitely look to come back when passing through.“
“I've been here two times and both were really fun. The bartender and other staff are friendly, funny, and helpful. On New Years they gave out complimentary champagne at midnight. The drinks are cheaper than most places. The pool table is coin operated and they have darts. The food is what you would expect from a dive bar and is extremely affordable. I plan on taking a lot of my friends here.“
“It’s a sports bar with an Irish pub theme. Food is good service is fairly fast. Comparable to a Hooters restaurant given the outfits. However the servers arent just a pretty face, these girls are speedy and on the spot with beverages and checking on you.. As with all restaurants today, more servers and kitchen staff would help service times. But overall it has been a a really good experience.“
“During our recent visit to Fort Gregg-Adam, a familiar spot from my time as a Young Marine, my family and I decided to explore the area for a soul food restaurant and stumbled upon Croakers. This restaurant is conveniently located in an older part of downtown.Upon entering Croakers, we were not greeted right away, but the staff informed us of the wait time, which we were okay with. The restaurant had a charming decor, spacious layout, and appeared to be well-maintained and popular. Once we were seated, we noticed that our waitress could benefit from some additional training to be more attentive to the customers.The highlight of our experience was the delicious food! Although the chicken wings could use more seasoning, the cornbread, in particular, was delightful with its sweet flavor. Cabbage and the mashed potato were very tasty, also. Our son, stated the garlic bread to be overly salty, but his shrimp fettuccine was delicious, and my husband, who is a huge seafood lover, suggested the portion size of the catfish could be a bit more generous, a larger catfish would be quite enjoyable! However, the food was served hot and satisfying.Overall, our visit to Croakers was pleasant, and we would consider returning. It would be great if the wait staff received further training in hospitality and customer engagement to enhance the overall experience for guests.“