Bojangles
$ • Fast FoodAbout Bojangles'
Customers' Favorites
Horrible Chicken Sandwhich
Chicken Supremes Combo
Cajun Chicken Sandwich
2 Piece Chicken Dinner
Filling and Cole Slaw
Fried Chicken Breast
Bojangles Dirty Rice
Bacon Egg and Cheese
Cheddar Bo Biscuit
Bo-Berry Biscuit
Bojangles' Reviews
Best biscuit in town..
Rhonda, very helpful and pleasant with her customers. Explains ways to help you save money which in days and time are rare. She is a very valuable employee for you. I will continue to drive the extra 6 miles to this location although I have 2 Bojangles within 3 miles of my house.
I recently went thru Bojangles drive thru in Quinton Va. I was given thigh leg instead of my order breat wing. I called back and Manager Kathy told me to come back and they would make it right. Two days later, I went back. I only wanted the breast and wing but Laurie insisted I receive the full meal because she wanted every experience to be a great experience. Laurie was professional and very nice. Food was great!
Hours
| Monday | 5:30AM - 10PM |
| Tuesday | 5:30AM - 10PM |
| Wednesday | 5:30AM - 10PM |
| Thursday | 5:30AM - 10PM |
| Friday | 5:30AM - 10PM |
| Saturday | 5:30AM - 10PM |
| Sunday | 5:30AM - 10PM |
Bojangles is a popular restaurant that has received a mix of reviews. The staff is generally praised for their friendliness and professionalism, with many customers noting how they work together to serve customers efficiently. The restaurant is often described as clean and comfortable, creating a welcoming atmosphere. Customers have enjoyed the Boberry Biscuit, calling it "the best in a long time." The food is usually hot and fresh, although some reviews mention long wait times and occasional issues with food quality and availability. There have been reports of staff shortages and complaints about management, which can lead to slow service. Despite these challenges, Bojangles remains a popular choice for many, especially when the food is served as expected. Customers also appreciate the friendly staff who go out of their way to help, making the overall dining experience positive.