Burger Bach

3426 W Cary St, Richmond
(804) 359-1305

Recent Reviews Order Online

Customers' Favorites

Wicked Black Bean Burger
The Original Burger
Blueberry Chipotle
Triple Cream Fries
South Lamb Burger
Vegetarian Burger
East Coast Burger
Burger and Salad
Cheeseburger
Hangover Cure

Menu

Featured items
Large Fresh Cut Fries
With two sauces.
Small Fresh Cut Fries
With one sauce.
The Original Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Original sauce, diced onions, dill pickle, lettuce, uncured bacon, organic nz cheddar, tomato, free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
East Coast Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Blueberry chipotle bbq sauce, uncured bacon, brie cheese, caramelized onions, garlic aioli. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Basic Deluxe Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. The basic (organic ketchup, organic mustard, onions, pickles) plus lettuce, tomato, and free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Organic Kale Caesar Salad
Gluten-free optional. Toasted almonds, apples, red onions, parmesan, and croutons with a yogurt Caesar dressing.
Sautéed Shrimp
Comes with a baguette.
The Basic Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Organic ketchup, dill pickle, diced onions, organic yellow mustard. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Wellington Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Nz triple cream blue cheese, hp sauce, caramelized onions, brown sauce, sauteed wild mushrooms, garlic aioli.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Mac & Cheese
West Coast Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified angus and halal.Gluten-free optional. Roasted jalapeño remoulade, uncured bacon, organic nz cheddar, caramelized onions, chipotle bbq sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Queenstown Burger
Lamb. 100 percent all-natural grass-fed and free-range from ovation farms (NZ). Gluten-free optional. Grass-fed nz lamb, caramelized onions, gruyère cheese, sauteed wild mushrooms, fresh tarragon sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Aucklander Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Guacamole, free-range mayo, uncured bacon, mixed greens, nz egmont cheese, tomato, dijonnaise.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Hangover Cure Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Mexican green chile sauce, uncured bacon, house hot sauce, fried free-range egg, American cheese, tomato, caramelized onions, free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
South Lamb Burger
Lamb. 100 percent all-natural grass-fed and free-range from ovation farms (NZ). Gluten-free optional. Grass-fed nz lamb, goat cheese, young spinach, manuka honey dijon vinaigrette, cilantro sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Baby Spinach Salad
Gluten-free optional. Baby spinach, nz triple cream blue cheese, red onions, sliced apples, uncured bacon, toasted pecans with a manuka honey dijon vinaigrette.
South Island Comfort Burger
All natural grass-fed beef patty, house made pimento cheese, bread and butter pickles, bacon, lettuce, tomato and smoked shallot aioli. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Roasted Oysters

Burgers
Vegetarian Burger
Vegetarian and vegan. 100 percent all natural, vegan and 20 g. Pea protein beyond meat patty with cilantro sauce and avocado relish. Out of stock until 5/7. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Basic Deluxe Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. The basic (organic ketchup, organic mustard, onions, pickles) plus lettuce, tomato, and free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
The Original Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Original sauce, diced onions, dill pickle, lettuce, uncured bacon, organic nz cheddar, tomato, free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Hangover Cure Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Mexican green chile sauce, uncured bacon, house hot sauce, fried free-range egg, American cheese, tomato, caramelized onions, free-range mayo. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
The Basic Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Organic ketchup, dill pickle, diced onions, organic yellow mustard. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Aucklander Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Guacamole, free-range mayo, uncured bacon, mixed greens, nz egmont cheese, tomato, dijonnaise.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Queenstown Burger
Lamb. 100 percent all-natural grass-fed and free-range from ovation farms (NZ). Gluten-free optional. Grass-fed nz lamb, caramelized onions, gruyère cheese, sauteed wild mushrooms, fresh tarragon sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Wellington Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Nz triple cream blue cheese, hp sauce, caramelized onions, brown sauce, sauteed wild mushrooms, garlic aioli.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
French Chick Burger
Chicken. 100 percent all natural, organic, free-range and cage-free from Bell and Evans (pa, USA). Gluten-free optional. Mexican green chile sauce, uncured bacon, house hot sauce, fried free range egg, American cheese, tomato, caramelized onions, free-range mayo. Made with 100 percent thigh meat. When fully cooked, chicken may have a pinkish tint. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
East Coast Burger
Beef. 100 percent all-natural, grass-fed, and pasture-raised from silver fern farms (NZ) certified Angus and halal. Gluten-free optional. Blueberry chipotle bbq sauce, uncured bacon, brie cheese, caramelized onions, garlic aioli. These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Kiwi Chick Burger
Chicken. 100 percent all natural, organic, free-range and cage-free from Bell and Evans (pa, USA). Gluten-free optional. The basic plus lettuce, tomato, free-range mayo. Made with 100 percent thigh meat. When fully cooked, chicken may have a pinkish tint. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
West Coast Burger
Beef. 100 percent all-natural, grass-fed and pasture-raised from silver fern farms (NZ) certified angus and halal.Gluten-free optional. Roasted jalapeño remoulade, uncured bacon, organic nz cheddar, caramelized onions, chipotle bbq sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
South Lamb Burger
Lamb. 100 percent all-natural grass-fed and free-range from ovation farms (NZ). Gluten-free optional. Grass-fed nz lamb, goat cheese, young spinach, manuka honey dijon vinaigrette, cilantro sauce.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
South Island Comfort Burger
All natural grass-fed beef patty, house made pimento cheese, bread and butter pickles, bacon, lettuce, tomato and smoked shallot aioli. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Asian Thai Chick Burger
Chicken. 100 percent all natural, organic, free-range and cage-free from Bell and Evans (pa, USA). Gluten-free optional. Organic ketchup, dill pickle, diced onions, organic yellow mustard. Made with 100 percent thigh meat. When fully cooked, chicken may have a pinkish tint. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
North Lamb Burger
Lamb. 100 percent all-natural grass-fed and free-range from ovation farms (NZ). Gluten-free optional. Grass-fed nz lamb, tzatziki sauce, diced onions, lettuce, tomato, garlic aioli.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
New Plymouth Burger
Fresh tarragon sauce, sauteed wild mushrooms, brie cheese, uncured bacon, caramelized onions.These items may be consumed raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness particularly if you have certain medical conditions. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Wicked Black Bean Burger
Black bean patty, organic nz cheese, avocado relish, pico de gallo, lettuce, roasted jalapeno remoulade. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Black Bean Burger
Black bean patty with avocado relish, lettuce, tomato, bach-made hot sauce, garlic aioli. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.
Tori Chick Burger
Free-range chicken patty with sriracha aioli, grilled pineapple, free-range egg mayonnaise, uncured bacon, and organize nz cheddar cheese. Our buns are baked fresh and delivered daily by flour garden (RVA). All burgers are served with a mixed lettuce salad and a light herbed vinaigrette.

Starters
Fry Indulgences To Share
Fresh cut fries with your chosen style of toppings in modifiers.
Mac & Cheese
Gluten Free Fry Indulgences To Share
Fresh Fruit Salad
Gluten-free. Dairy free. Vegan.
Fresh Guacamole & Chips
Gluten-free. Dairy free. Vegan. Fresh avocado, jalapeños, diced red onion, diced tomato and cilantro served with yellow corn tortilla chips.
Cheese Plate
Gluten-free optional.

Sides
Sauteed Fresh Broccoli
Gluten-free. Dairy free. Vegan.
Sauteed Wild Mushrooms
Gluten-free. Vegan. Portabella, crimini, oyster and shitake mushrooms sauteed in extra virgin olive oil, fresh garlic, and wine..
Broccoli with NZ Beer Cheese
Sauteed Garlic Baby Spinach
Gluten-free. Dairy free. Vegan.
Cilantro-Apple Cole Slaw
Sauteed Organic Baby Kale
Gluten-free. Dairy free. Vegan.

Fresh-Tossed Salads
Organic Kale Caesar Salad
Gluten-free optional. Toasted almonds, apples, red onions, parmesan, and croutons with a yogurt Caesar dressing.
Jo Anne's Mediterranean Salad
Gluten-free optional. Romaine and iceberg lettuces, feta, onion, tomato, kalamata olives, garbanzo beans, red peppers, pepperoncini, cucumber and croutons with a lemon herb vinaigrette.
Angela's Fruit N' Nuts Salad
Gluten-free. Vegan optional. Mixed lettuces, goat cheese, toasted almonds and pecans, roasted beets, kiwi and fresh blueberries with a strawberry vinaigrette.
Baby Spinach Salad
Gluten-free optional. Baby spinach, nz triple cream blue cheese, red onions, sliced apples, uncured bacon, toasted pecans with a manuka honey dijon vinaigrette.

Fresh Cut Fries
Large Fresh Cut Fries
With two sauces.
Small Fresh Cut Fries
With one sauce.

Seafood
Steamed Mussels
Comes with a baguette.
Sautéed Shrimp
Comes with a baguette.
Roasted Oysters

Beverages
Boylan Root Beer Cane Sugar
Bruce Cost Ginger Ale
Fresh Bach-Squeezed Limeade
Fresh Bach-Squeezed Lemonade
Fresh Squeezed Orange Juice
Coca Cola Real Sugar
Diet Coke
Green Jade
Sprite Real Sugar
Fanta Orange Real Sugar
Lurisia Sparkling (Italy)
Organic Milk
Long Black Specialty Coffee
Espresso

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Recent Reviews

My friends took me here when I visited from Baltimore. The food was incredible and I loved the sauces so much that they allowed me to purchase three bottles to take home with me. Another thing that really stood out to me was the staff's attentiveness to my friend's food allergy. She has a pepper allergy that causes an extreme medical reaction. Not only did the server go above and beyond to make sure that the food was safe for my friend, the chef also came out and talked...
June 2026
The fries taste like they were cooked with crack (we kept getting more bowls, would recommend getting a large and a small if you have 2 people in the party, they were THAT GOOD), the service was amazing, the songs they have playing it great,
January 2026
Absolutely loved stopping here for lunch, we got the hangover cure and the new Plymouth, both were cooked perfectly and so delicious. We split a small fries with the house ketchup and the smoked shallot aioli, the aioli was incredible, huge flavor hit. The outside seating was very comfortable and multiple employees mentioned were more than happy to open an umbrella for some shade. Valerie was an awesome waitress, super attentive.
October 2025

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Burger Bach

3426 W Cary St, Richmond, VA 23221
(804) 359-1305