Customers` Favorites
“Can't say enough as to how good the food, service and atmosphere is at the Mill Street grill. We had the trout and the prime rib both very nice. Salad was very good. Drinks were perfect! Wait staff over the top!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Feb. 21, 2026 - Looking for an elegant dining option in Staunton . . . try Chop House Tavern ! 😃👍. My wife & I waited a week after Valentine’s Day rush. . . Combined a wonderful dinner with a play at ShenanArts downtown Staunton.
You’ll probably need reservations! It’s worth it ! Our server Jen “walked us through” cocktails & appetizers. We did mention that we had a show in 2 hours . . . No problem , and not rushed!
We started with an excellent dry red wine , I think from the Barboursville Vineyard. Jen brought over a delightful focaccia bread & butter! Again no rush, we enjoyed a wonderful garden salad with “ the house” vinaigrette dressing! (See photos)
Onto our entrees. . . my ordered a Faroe Island Salmon cooked perfectly!
I almost selected a big ribeye steak, but Jen ( our server) suggested breast duck ! Glad she did, excellent choice with crème fraiche mashed potatoes with a “ house made” Demi-glaze ! So delicious 😃👍!
On our Valentine’s date. . . Glad we saved enough room for the Buttercream Chocolate Cake with mixed berry compote! Fantastic to the last crumb!
Established in 2024, one of Staunton’s top restaurants. . . 🙏
Owners Brad Reese, Ryan Zale, and Kate Hill should be commended for their restaurant’s dedication to quality “ farm to table” food ! 😃👍
PS - We’ll be back !“