“What a neat place!!! The food was delicious, cocktails were divine, and the staff was lovely. Definitely a more intimate seating space inside, but good seating at the bar and outside, as well. We loved being able to watch the kitchen staff expertly prepare our meal from our table, too! We can't wait to go back to sip on some more cocktails and try some of the appetizers and desserts we didn't get to try because we were too full!“
“Fortunato serves upscale Italian food in a pared down but trendy atmosphere. Yes, the semi/rustic style means diners either need to sit close together or shout to be heard. I was one of a weekday evening of a party of three all of whom love to try new food. Starting with the formaggi (cheese platter) to cannoli and semifreddo dessert, we were not disappointed. Each of us ordered a main dish. The vegetarian chose homemade pasta with a creamy cheese sauce; the meat eater, pork Milanese; and I, the roasted whole Branzino. I elelcted to trythis fish for comparison with similar dishes in a favorite Oriental restaurant. Fortunato’s Branzino preparation won hands down for me. The flesh was perfectly prepared - moist, tender, and almost falling off the bones. The side complimented the fish perfectly. I finished my cannoli accompanied by an espresso and a smile on my face.“
“We love the other Pancho locations but live on the south east side. So to hear that they opened one 15 min from me was so amazing. They didn’t disappoint!!! The amazing service and outstanding food. Every time we come the food is hot and delicious, the service is fast, friendly and attentive. Our drinks are never under half full and when I ordered some cheese dip with my carnitas they brought it out with my food!! Any location you go to you won’t be disappointed. WE LOVE PANCHOS!!“
“I've reviewed Lucky before, but I was recently moved to reiterate how AMAZING and GROUNDBREAKING Roanoke's Premier Restaurant and Mixologist Incubator truly is...After enjoying a truly overwhelming(ly positive) large birthday party experience at another of our local favs (Stock), a small group of our closest & oldest friends and family came to Lucky for afterparty snacks and drinks. OF COURSE several of us had "The Cube" a Signature Lucky Classic cocktail that uses a select bourbon shot poured over a cider & local herb-infused ice cube; that evolves over time as the cube melts into the bourbon. Pro-tip: Get a "re-pour" of bourbon when your drink gets shallow.As always the wine selection is UNPARALLELED. I am never disappointed and often surprised by the mainstays and new wines from all over the world, INCLUDING high-quality Virginia Wines on occasion.We needed a special late-evening snack, so we ordered several of the Roasted Marrow Bone appetizers. They were HUGE and so rich & creamy!!!!!! The salad included is always refreshing and a perfect green-note contrast to the literally melt-in-your-mouth roasted beef marrow, as well as the perfect accoutrement of thin crusty bread slices. But the secret highlight of this dish is the "Marrow Luge" or "Marrow Shot" after the delicate marrow is all consumed and a hollowed out beef bone remains; a bonding ritual where a trusted friend pours a full shot of your chosen bourbon down the bone hollow as you catch it in your mouth at the base. It's not extremely easy to pour the bourbon at the right rate and it's not always easy to drink it smoothly at the end. However, the flavor of aerated bourbon sliding down and absorbing the marrow juice on the way to your palate is SUBLIME and the experience of sharing it with a friend is a "Life Tile" for both of you.Lucky (GOD BLESS Hunter, JP & Co.) has led the way for Roanoke's Restaurant & Cocktail Revolution for a very long time, and they remain the lead dog. Always innovating, always challenging themselves, always responding to the community, always delicious, always cozy and stylish. Lucky and its INCREDIBLE STAFF has become our "Go-To" for a consistently satisfying meal, a late-night cocktail, a wind-down drink at the end of a hard day, and a place "where everybody knows your name" when you walk in.Rising Mixologists Taylor and Kenton are literal alchemists following in Hunter's line of Sorcerer's Apprentices at the bar. The kitchen staff know exactly what they are doing to make each dish memorable and delectable. The waitstaff is responsive, brilliant, and effortlessly graceful under pressure. The decor is impossible to pigeonhole yet opulent and relaxing at the same time.JUST MAKE A RESERVATION & EXPERIENCE IT FOR YOURSELVES, TONIGHT!!!!“
“Los Amigos Bar and Grill offers an exceptional culinary experience. Their menu boasts mouthwatering dishes that captivate the palate with every bite. The knowledgeable staff adds to the charm, providing insightful recommendations and ensuring a delightful dining journey. Their drinks? Simply delicious, perfectly complementing the flavorful meals.The lively atmosphere, complete with a stage, adds an extra dimension to the dining experience. It's a place where good food meets entertainment, creating a memorable night out. Here's hoping Los Amigos Bar and Grill remains a beloved spot for many years to come, continuing to delight patrons with their fantastic food, drinks, and enjoyable ambiance.“
“I had delivery so not sure of atmosphere or service. I know I had to wait 30 min because they were so busy. The queso is amazing. Salsa had big chunky tomatos and no heat so not a big fan. The guacamole was nothing special little to much onion taste. Chicken taco was really good had great flavor. The Arroz con Pollo has very good flavor, It's different has mushrooms in it and black beans, but good flavor. Overall good meal, but queso is by far the best thing I ate.“
“We absolutely loved our evening out here last night. We started off with cocktails and Mussels. Both were excellent! For entrees, we both selected the Maple glazed Salmon with Walnut crumb on top of a bed of butternut squash “purée” accompanied by hoppin John. The Salmon was cooked to perfection and the butternut squash “purée” so good I would have liked more. Even the Hoppin John (black eyed peas seasoned fantastically on a bed of rice) was so good I ate every bite. Kudos to the chef on this entree! 10 Stars plus! Our server was top notch. She was just the right amount of attentive. We will definitely be back!“
“Had an enjoyable evening out during a business dinner. Atmosphere was 5 star! Service was almost 5 star, however we did feel a bit rushed in getting our food order in before we were even served our cocktails. The food was very good and we will return on our next visit to Roanoke!“