Uncover Stowe's Mexican dining scene with Restaurantji's insights.
“I went solo on a busy Saturday. I was going to grab a beer and wait by the firepit outside while a spot opened, however, the host was very accommodating for me and helped me nab a stool at the bar within about 5 minutes. The beer menu was great and I ordered the Crunch Wrap. Do yourself a favor and do the same. It's all the great things about a TB one, but with fresh ingredients and CHEESE MELTED ON TOPPP.The atmosphere is interesting because its a bike shop, but also a restaurant. It's almost like Stowe's version of a Nashville Boot Shop/ Honky-tonk, it just works. I am genuinely disappointed I hadn't checked it out before since I'm not a huge bike person, please don't make that mistake too!I noticed on the menu that they do Brunch Wraps and Mimosas on Sundays and I have yet to make the pilgrimage to enjoy those yet, so you my friend, will have to do that for me.Kid-friendliness: Very open and bustling environment with family friendly options.“
“After working here- I wouldn't recommend. First of all, employees don't recieve the credit card tips after being promised tips. Second of all, nothing is made in house except for the guacamole and pico. Not authentic mexican food of any sort. Canned enchilada sauce. Stuffed Polblano peppers come in a plastic bag. The owners have their own sauce they ask for on enchiladas. It tastes much better than what they serve the public. The owners Lu and David are dirty and steal tips from their employees who are Lu's own "people". Not to mention the place is far from up to health code!“