American Flatbread
$$ • Pizza, Vegetarian, Pet FriendlyAbout American Flatbread
Customers' Favorites
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Seasonal Dessert Special
Revolution Flatbread
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Fresh Ingredients
Classic Flatbread
The Flatbreads
Sausage Pizza
American Flatbread Reviews
231 ratings
Share your opinion about American Flatbread
One of our fav meals all week, on a NE road trip.
The kitchen team on 9/30 was incredible. Excellent operations. We had seating right at the hearth.
The kitchen team on 9/30 was incredible. Excellent operations. We had seating right at the hearth.
Very yummy flatebreads and super GF friendly. We did takeout this round, but we will definitely be coming back for a sit down meal, because the grounds were lovely and the staff was super friendly.
The gluten free crust is the best I’ve ever had!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
American Flatbread offers a warm and inviting dining experience with a lively atmosphere. Outside, a roaring firepit creates a cozy setting, while inside, a wood-fired oven produces delicious flatbreads, including varieties like mushroom and quattro fromage, cooked to perfection. The restaurant is known for its high-quality, hand-baked pizzas made with local seasonal toppings, often enjoyed in a bucolic farmhouse-style setting with mountain views. Customers appreciate the friendly and helpful staff, who offer recommendations for nearby activities and other local spots. The chef, Carlos, is recognized for cooking over 200 pizzas a night and moving around the room engaging with guests. The energy is grounded, with the giant clay hearth oven radiating warmth and love. Each flatbread reflects care and the use of ingredients from nearby farmers, making the food soulful and straight from the land. The Evolution Salad and other flatbreads are more than just menu items—they embody the restaurant’s dedication to quality. The brownie sundae, topped with hot fudge and ice cream, remains a delightful treat. Although there may be a wait for a table, the fresh, locally inspired pizza is well worth it, offering a true Vermont dining experience.