“We stopped by for a quick bite and were shocked to see an appetizer served in 3 big plates. Massive portion. A dude eating lo mein next table also has a huge portion. Everything in the pic is part of pupu platter for 2. All the food is fresh (not pre-made and heated) and on the table under 10min.“
“We, in, Nebraska valley love Sanfo. Easy, convenient, they have a little bit of everything. Please start making bubble teas! I would die for traditional boba.Vegetarian options: There are some vegetarian dishes. Would love to see more tofu and garlic broccoli or garlic tofu general tso or vegetable fried rice!“
“This is the second time I've been to this restaurant. They are always busy, but no matter how busy always friendly and attentive. Waitstaff really hustles. Highly recommend the Hunan Triple. Lots of veggies cooked just right with Shrimp, chicken, and beef in a great sauce.“
“I haven't had subgum with wonton since I left Hawaii, and this was just the taste I remember. Full of meat and fresh veggies! It was fantastic! Will definitely come over here for lunch again. All the dishes were very reasonably priced, too.“