Customers` Favorites
“Super friendly atmosphere with good prices and a great selection!“
Customers` Favorites
“Good folks! Great company! My kinda food and atmoaphere …. Both delicious!!And sweet sweet music! And getting to gaze out where my band played the first 2 frendly gatherings! If your near by come on in for a place that makes you feel like home( because they’re getting far and few between)!!! Do it twice tonight and call me in the morning!“
Customers` Favorites
“Wow, everything you could want in a Vt. apres pub. Big portions, great beer selection, sassy fun waitress Becky made our night! And YES! The everything wings.“
Customers` Favorites
“A cozy place serving the best hot chocolate and grilled cheese in the area.
We got a Phoebe sandwich for my husband, which was good but the portion size can be definitely improved.
Great place to get a quick bite.“
Customers` Favorites
“Best Pizza Spot in Vermont hands down. MAPLE BACON PIZZA!“
Customers` Favorites
“2nd time at Red Slate and boy do they hit it out of the park! Drinks were amazing and the food absolutely delicious! OMG delicious!!! Our waitress was top notch. Chef/owner is the nicest person and he’s got talent in the kitchen for sure! Would absolutely recommend!“
Customers` Favorites
“Amazing food and really great service 👌“
“Stayed there over the Thanksgiving holiday. The room we had was small but nicely furnished. Even though the room faced the highway it was quiet overnight. We enjoyed dinner in the Pub section of the dining room - reasonably priced and delicious. Thanksgiving day they featured a buffet style brunch with turkey and all the fixings. Again, food was terrific and the service was excellent. We will be back again for sure“
Customers` Favorites
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“I had the pleasure of dining at The Left Bank for my birthday, and without question, it was the best meal I’ve had in decades. Since moving to Vermont, we’ve struggled to find restaurants that meet our standards — most places have been disappointingly mediocre and overpriced, leaving us to cook at home more often than not. As self-proclaimed food snobs, we had nearly given up on dining out entirely.
Then came The Left Bank.
From the moment we sat down, every bite was exceptional — from the warm roll served at the start, to the vibrant beet salad, to what was quite possibly the most delicious chicken I’ve ever tasted. It was perfectly seared, expertly seasoned, juicy, and served with a crisp, golden skin that was nothing short of perfection. I still can’t stop thinking about it.
The cocktails and desserts were equally outstanding — and with the news that they’re opening a bakery across the street soon, we are already counting the days.
This level of quality, care, and execution is what you’d expect from a Michelin-starred restaurant. In fact, The Left Bank absolutely deserves that level of recognition.
Our dinner for two, which included four cocktails, two salads, two entrées, and two desserts, came to $300 with tip. Pricey? Perhaps — but in this case, it was worth every penny. You truly get what you pay for, and we’ll happily return again and again.
The Left Bank delivers what so many places promise but rarely achieve — a truly unforgettable dining experience. Bravo.“