“$8 for a made-to-order Gyro, that's one of the best I've had. Best is to call ahead 10 minutes (on your drive over), so its ready when you get there. Definitely a hidden gem in Kitsap, always a treat to enjoy. It is definitely NOT a dine-in place, and its a small operation run by a single guy. Grab a Gyro and head over to Ridgeline Brewery for a pint ;)“
“To preface, we have only had takeout but my GF says the place looks nice and staff is friendly. So will put 5's for now.Food:We have had taken from here the past 2 Fridays and it's been 10/10.We've had the gyro and the super gyro (didn't seem like much of a difference but then again it's only $1 difference).Also got the chicken shwarma main dish (I ordered this by accident but it was good!) and also the falafel and hummus.The owner/person my gf spoke with at pickup also threw in a small portion of the pistachio baklava when our order wasn't yet ready.I will be going back for sure, and would recommend.“
“Food was good and prices are decent. I ordered the gyro platter - thinking that all components were separate like on their pictures - but it is not. Had to disassemble when I got home which was frustrating but the food was delicious. Feta fries are great! I will be back but will order more specifically next time.“
“Exactly what you would expect from a pizza and local family owned Italian restaurant. Cozy booths, great for family gatherings, noise level low, always feel welcome, and get consistent service and food every time! Love that they are dependable and open later. Get a glass of Labrusca wine, order a Calzone, Pizza, or Pasta Dish and enjoy a warm dinner in a cozy place.“
“This is probably the most hole-in-the-wall establishment I've ever been to in my life. Walking in here is basically like walking into some guy's kitchen, and then he asks you if you want food. There's no seating here. There's no 'menu' except in the sense that there's a few Greek/Med food types written on a board, without any price or description. The guy running the place just looked up and asked if we (my girlfriend and I) wanted gyros. We said yes. He made gyros. It took about 10-15 min for them to be ready. It was the best gyro I've ever had. That's not hyperbole either. It's not like I've scoured the world for gyros, but I've had a good few in my time, from some ostensibly very high end places even, and this was far and away the best one. Tzatziki sauce is the best I've ever tasted. It cost like $8.00 per, so it even felt like pre-inflation prices. The place only appears to accept cash. There is a handwritten note that credit cards are accepted as well, but I saw no card swipe, and I had cash on hand anyway. If I didn't live 200 miles away, I'd be here often enough that the proprietor would get sick of me. As is, I guess it's just going to be a rare treat.“