“I love ordering from here, I tend to order the Mongolian beef and egg drop soup. The mongolian beef tends to change with every order, usually with different vegetables, but sometimes they burn it slightly and then it's even better. As for the egg drop soup they use a heavy hand of pepper which I have since started doing myself when I make the soup.My one and only complaint is if they are not busy in the evenings they tend to close earlier than posted, this is usually an issue as a night shifter wanting tasty food. Understand entirely why, but has led to some disappointment.“
“Getting in was a little tricky at first cause it was on EWU campus but the campus isn't too crazy to navigate and you can see the Panda logo outside the building. It was really smooth ordering, just get in line and read the menu. The menu is ordered so you can easily read how to order and what you're gonna get. There's a handy pepper icon next to the spicier options. Had the Orange Chicken and Kung Pao with Chow Mein and fried rice. All very tasty for fast food, though personally the Orange was a little strong on sweetness for me. While the Rice was kinda dry it did taste good and the Chow Mein was good. I appreciated the amount of vegetables in the Kung Pao Chicken and it had a good amount of spicy heat. Got an Egg Roll too and that was very nice, added a little soy sauce for a bit more flavor.“
“The staff is very attentive and friendly. This was our first time dining in. We usually order to go. The food was amazing as always, and portions are very generous. The almond chicken is the best around. And you have to try the dumplings they are fantastic.“